Literature DB >> 26668

Effect of ammonium ion concentration and osmotic pressure on growth of Ureaplasma urealyticum (T-strain mycoplasma).

I A Sayed, G E Kenny.   

Abstract

The effect of ammonium ion concentration and osmotic pressure on growth of Ureaplasma urealyticum type VIII was determined by using a well-buffered broth medium containing 10 mM urea. The addition of NH4Cl to the medium at concentrations up to 10 mM did not affect growth; however, addition of larger quantities progressively decreased both the specific growth rate (mu) and the maximum yield of the culture, with concentrations of 80 mM completely inhibiting growth. Addition of either 150 mM KCl or NaCl to the medium did not inhibit growth, indicating that the growth-inhibitory effect was specific to NH4+ and was neither a result of increased Cl- concentration nor increased osmotic pressure. Concentrations of NH4Cl as high as 100 mM did not affect growth of either Acholeplasma laidlawii or Mycoplasma hominis. U. urealyticum was more sensitive to osmotic pressure: osmotic pressures of 710 to 780 mosmol/kg (with KCl, NaCl, or sucrose) resulted in both a substantially lower growth rate and a 5- to 10-fold lower peak yield of organisms. Both A laidlawii and M. hominis were less sensitive to increased osmotic pressure.

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Year:  1978        PMID: 26668      PMCID: PMC222345          DOI: 10.1128/jb.134.3.967-972.1978

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  16 in total

1.  The urea requirement and urease production of some human species of T-mycoplasmas.

Authors:  G Furness; R S Coles
Journal:  Proc Soc Exp Biol Med       Date:  1975-12

2.  Nutritional requirements and metabolism of Mycoplasma laidlawii.

Authors:  S RAZIN; A COHEN
Journal:  J Gen Microbiol       Date:  1963-01

3.  The osmotic requirements for growth of Mycoplasma.

Authors:  R H LEACH
Journal:  J Gen Microbiol       Date:  1962-02

Review 4.  Conservation and transformation of energy by bacterial membranes.

Authors:  F M Harold
Journal:  Bacteriol Rev       Date:  1972-06

5.  T-mycoplasmas: their growth and production of a toxic substance in broth.

Authors:  G Furness
Journal:  J Infect Dis       Date:  1973-01       Impact factor: 5.226

6.  Effects of carbon dioxide, urea, and ammonia on growth of Ureaplasma urealyticum (T-strain mycoplasma).

Authors:  G K Masover; S Razin; L Hayflick
Journal:  J Bacteriol       Date:  1977-04       Impact factor: 3.490

7.  Morphology of Ureaplasma urealyticum (T-mycoplasma) organisms and colonies.

Authors:  S Razin; G K Masover; M Palant; L Hayflick
Journal:  J Bacteriol       Date:  1977-04       Impact factor: 3.490

8.  Biosynthesis of saturated and unsaturated fatty acids by a T-strain mycoplasma (Ureaplasma).

Authors:  N Romano; S Rottem; S Razin
Journal:  J Bacteriol       Date:  1976-10       Impact factor: 3.490

9.  Serological comparison of five arginine-utilizing Mycoplasma species by two-dimensional immunoelectrophoresis.

Authors:  C E Thirkill; G E Kenny
Journal:  Infect Immun       Date:  1974-09       Impact factor: 3.441

10.  EFFECT OF PH ON HUMAN MYCOPLASMA STRAINS.

Authors:  M C SHEPARD; C D LUNCEFORD
Journal:  J Bacteriol       Date:  1965-02       Impact factor: 3.490

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  2 in total

1.  Bacteriologic and serologic findings in experimental pyelonephritis caused by Ureaplasma urealyticum.

Authors:  W J Pickering; D F Birch
Journal:  Infect Immun       Date:  1989-04       Impact factor: 3.441

2.  High-density lipoprotein that supports Ureaplasma urealyticum growth.

Authors:  I A Sayed; F W Sweat
Journal:  J Bacteriol       Date:  1982-08       Impact factor: 3.490

  2 in total

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