Literature DB >> 26666491

Remission rate of patients with wheat allergy sensitized to hydrolyzed wheat protein in facial soap.

Makiko Hiragun1, Kaori Ishii1, Yuhki Yanase1, Takaaki Hiragun1, Michihiro Hide2.   

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Year:  2015        PMID： 26666491     DOI： 10.1016/j.alit.2015.07.004

Source DB:  PubMed          Journal:  Allergol Int        ISSN： 1323-8930            Impact factor:   5.836


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  2 in total

1.  Immunological Changes of Basophil Hyperreactivity to Sweat in Patients With Well-Controlled Atopic Dermatitis.

Authors:  Tomofumi Numata; Shunsuke Takahagi; Kaori Ishii; Satoshi Morioke; Takanobu Kan; Hayato Mizuno; Yuhki Yanase; Tomoko Kawaguchi; Akio Tanaka; Michihiro Hide
Journal:  Front Immunol       Date:  2022-06-29       Impact factor: 8.786

2.  Omega-5 and Gamma Gliadin are the Major Allergens in Adult-Onset IgE-Mediated Wheat Allergy: Results from Thai Cohort with Oral Food Challenge.

Authors:  Surapon Piboonpocanun; Torpong Thongngarm; Chamard Wongsa; Punchama Pacharn; Onrapak Reamtong; Mongkhon Sompornrattanaphan
Journal:  J Asthma Allergy       Date:  2021-07-15
  2 in total

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