Literature DB >> 26657710

Evaluation of kojic acid production in a repeated-batch PCS biofilm reactor.

Jui-Ming Liu1, Ting-Chu Yu2, Shin-Ping Lin3, Ren-Jun Hsu4, Kai-Di Hsu3, Kuan-Chen Cheng5.   

Abstract

In this study, kojic acid, a secondary metabolite as an industrially important compound, was produced by Aspergillus oryzae (A. oryzae), which was immobilized in plastic composite support (PCS) bioreactor. Nitrogen deficient medium was applied to increase the production of KA in PCS-immobilized bioreactor. The efficiency of immobilized culture for kojic acid (KA) production and the effect of morphology of A. oryzae on KA production were evaluated. After three cycles of cultivation, 83.47 g/L of KA was produced in PCS bioreactor in nitrogen deficient medium with productivity of 3.09 g/L/d, which is higher than free suspension culture in batch fermentation. The morphology of A. oryzae mycelium changed under nitrogen starvation. Feather-like mycelium was observed with increasing KA production. RNA expression (kojA and kojT) results indicated that the nitrogen deficient environment had strong influence on KA production on the transcriptional level. PCS immobilized fermentation system, which allowed a repeated-batch fermentation with higher production and productivity, is a potential tool in industrial production of KA.
Copyright © 2015 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Aspergillus oryzae; Biofilm reactor; Kojic acid; Plastic composite support; Repeated batch

Mesh:

Substances:

Year:  2015        PMID: 26657710     DOI: 10.1016/j.jbiotec.2015.11.023

Source DB:  PubMed          Journal:  J Biotechnol        ISSN: 0168-1656            Impact factor:   3.307


  4 in total

1.  Effect of different fermentation strategies on β-mannanase production in fed-batch bioreactor system.

Authors:  Mustafa Germec; Ercan Yatmaz; Ercan Karahalil; İrfan Turhan
Journal:  3 Biotech       Date:  2017-04-28       Impact factor: 2.406

2.  Microparticle-enhanced polygalacturonase production by wild type Aspergillus sojae.

Authors:  Ercan Karahalil; Fadime Demirel; Ezgi Evcan; Mustafa Germeç; Canan Tari; Irfan Turhan
Journal:  3 Biotech       Date:  2017-10-03       Impact factor: 2.406

Review 3.  Advances on Bacterial and Fungal Biofilms for the Production of Added-Value Compounds.

Authors:  Fábio M Carvalho; Ana Azevedo; Marta M Ferreira; Filipe J M Mergulhão; Luciana C Gomes
Journal:  Biology (Basel)       Date:  2022-07-27

4.  Statistical optimization of kojic acid production by a UV-induced mutant strain of Aspergillus terreus.

Authors:  Mojtaba Shakibaie; Atefeh Ameri; Roya Ghazanfarian; Mahboubeh Adeli-Sardou; Sahar Amirpour-Rostami; Masoud Torkzadeh-Mahani; Mehdi Imani; Hamid Forootanfar
Journal:  Braz J Microbiol       Date:  2018-04-24       Impact factor: 2.476

  4 in total

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