Literature DB >> 26653108

Development of a Polyclonal Antibody-Based Sandwich Enzyme-Linked Immunosorbent Assay for the Detection of Spores of Alicyclobacillus acidoterrestris in Various Fruit Juices.

Sophia Mast1, Richard Dietrich1, Andrea Didier1, Erwin Märtlbauer1.   

Abstract

A polyclonal rabbit antibody-based sandwich ELISA for the rapid and specific detection of spores of Alicyclobacillus acidoterrestris was established. The reactivity of the antisera with spores was confirmed by immunofluorescence. For a thorough evaluation of the ELISA, 61 strains and isolates of Alicyclobacillus spp. were characterized regarding their guaiacol production ability and genetic variability. The ELISA was highly sensitive, the detection limits were isolate-dependent and ranged from 2.1 × 10(3) - 3.8 × 10(4) spores/mL, except for one isolate, for which a slightly lower sensitivity (5 × 10(5) spores/mL) was observed. Inclusivity tests revealed that the ELISA reacts with all tested A. acidoterrestris, while no cross-reactions with spores of 30 strains of Bacillus spp. and Clostridium spp. were observed. Further on, the assay applicability was tested with orange, apple (clear and unfiltered), tomato, pink grapefruit, pear, and white grape juices. Juices were inoculated with 1 or 10 spores/mL of A. acidoterrestris. After enrichment for 48 h, the established ELISA enabled the reliable and reproducible detection of contaminated samples. The enriched samples could be applied directly to the assay, underlining the robustness of the developed ELISA method.

Entities:  

Keywords:  Alicyclobacillus acidoterrestris; detection; fruit juice; immunofluorescence; polyclonal antibody; sandwich ELISA; spores

Mesh:

Year:  2016        PMID: 26653108     DOI: 10.1021/acs.jafc.5b03841

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  2 in total

1.  Heterogeneous expression of DnaK gene from Alicyclobacillus acidoterrestris improves the resistance of Escherichia coli against heat and acid stress.

Authors:  Xixi Xu; Lingxia Jiao; Xin Feng; Junjian Ran; Xinhong Liang; Ruixiang Zhao
Journal:  AMB Express       Date:  2017-02-13       Impact factor: 3.298

Review 2.  Fruit Juice Spoilage by Alicyclobacillus: Detection and Control Methods-A Comprehensive Review.

Authors:  Patra Sourri; Chrysoula C Tassou; George-John E Nychas; Efstathios Z Panagou
Journal:  Foods       Date:  2022-03-03
  2 in total

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