Literature DB >> 26641164

TRIENNIAL LACTATION SYMPOSIUM: Nutrigenomics in dairy cows: Nutrients, transcription factors, and techniques.

M Bionaz, J Osorio, J J Loor.   

Abstract

Nutrigenomics in dairy cows is a relatively new area of research. It is defined as the study of the genomewide influences of nutrition altering the expression of genes. Dietary compounds affect gene expression directly or indirectly via interactions with transcription factors. Among those, the most relevant for nutrigenomics are ligand-dependent nuclear receptors, especially peroxisome proliferator-activated receptors (PPAR) and liver X receptor. Among other transcription factors, a prominent nutrigenomic role is played by the sterol regulatory element-binding protein 1 (SREBP1). Data from studies on dairy cows using gene expression and gene reporters among the main molecular methods used to study nutrigenomics in dairy cows are indicative of a network of multiple transcription factors at play in controlling the nutrigenomic responses. Fatty acids, AA, and level of feed and energy intake have the strongest nutrigenomic potential. The effect of 10,12 CLA on depressing milk fat synthesis via inhibition of SREBP1 was among the first and likely the best-known nutrigenomic example in dairy cows. Although long-chain fatty acids (LCFA) are clearly the most potent, a nutrigenomic role for short-chain fatty acids is emerging. Available data indicate that saturated compared with unsaturated LCFA have a more potent nutrigenomic effect in vitro, likely through PPAR. In vivo, the effect of saturated LCFA is more modest, with contrasting effects among tissues. Nutrigenomic effects of AA are emerging, particularly for the regulation of milk protein synthesis-associated genes. The level of energy in the diet has a strong and broad nutrigenomic effect and appears to "prime" tissue metabolism, particularly liver. We are at the frontier of the nutrigenomics era in ruminants and initial data strongly indicate that this scientific branch (and spinoffs such as nutriepigenomics) can play a critical role in future strategies to better feed dairy cattle.

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Year:  2015        PMID: 26641164     DOI: 10.2527/jas.2015-9192

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  16 in total

1.  When Two plus Two Is More than Four: Evidence for a Synergistic Effect of Fatty Acids on Peroxisome Proliferator-Activated Receptor Activity in a Bovine Hepatic Model.

Authors:  Sebastiano Busato; Massimo Bionaz
Journal:  Genes (Basel)       Date:  2021-08-21       Impact factor: 4.096

Review 2.  Nutrigenomic Interventions to Address Metabolic Stress and Related Disorders in Transition Cows.

Authors:  Faiz-Ul Hassan; Asif Nadeem; Maryam Javed; Muhammad Saif-Ur-Rehman; Muhammad Aasif Shahzad; Jahanzaib Azhar; Borhan Shokrollahi
Journal:  Biomed Res Int       Date:  2022-06-11       Impact factor: 3.246

Review 3.  Nutritional Modulation, Gut, and Omics Crosstalk in Ruminants.

Authors:  Mohamed Abdelrahman; Wei Wang; Aftab Shaukat; Muhammad Fakhar-E-Alam Kulyar; Haimiao Lv; Adili Abulaiti; Zhiqiu Yao; Muhammad Jamil Ahmad; Aixin Liang; Liguo Yang
Journal:  Animals (Basel)       Date:  2022-04-12       Impact factor: 3.231

4.  Unmasking Upstream Gene Expression Regulators with miRNA-corrected mRNA Data.

Authors:  Stephanie Bollmann; Dengpan Bu; Jiaqi Wang; Massimo Bionaz
Journal:  Bioinform Biol Insights       Date:  2016-05-29

5.  2,4-Thiazolidinedione Treatment Improves the Innate Immune Response in Dairy Goats with Induced Subclinical Mastitis.

Authors:  Fernanda Rosa; Johan S Osorio; Erminio Trevisi; Francisco Yanqui-Rivera; Charles T Estill; Massimo Bionaz
Journal:  PPAR Res       Date:  2017-06-27       Impact factor: 4.964

6.  Transcriptome difference and potential crosstalk between liver and mammary tissue in mid-lactation primiparous dairy cows.

Authors:  Dengpan Bu; Massimo Bionaz; Mengzhi Wang; Xuemei Nan; Lu Ma; Jiaqi Wang
Journal:  PLoS One       Date:  2017-03-14       Impact factor: 3.240

7.  Elucidating fish oil-induced milk fat depression in dairy sheep: Milk somatic cell transcriptome analysis.

Authors:  Aroa Suárez-Vega; Pablo G Toral; Beatriz Gutiérrez-Gil; Gonzalo Hervás; Juan José Arranz; Pilar Frutos
Journal:  Sci Rep       Date:  2017-04-05       Impact factor: 4.379

8.  Expression of fatty acid sensing G-protein coupled receptors in peripartal Holstein cows.

Authors:  Alea Agrawal; Abdulrahman Alharthi; Mario Vailati-Riboni; Zheng Zhou; Juan J Loor
Journal:  J Anim Sci Biotechnol       Date:  2017-03-01

9.  Conjugated linoleic acid (CLA)-induced milk fat depression: application of RNA-Seq technology to elucidate mammary gene regulation in dairy ewes.

Authors:  Aroa Suárez-Vega; Beatriz Gutiérrez-Gil; Pablo G Toral; Gonzalo Hervás; Juan José Arranz; Pilar Frutos
Journal:  Sci Rep       Date:  2019-03-14       Impact factor: 4.379

10.  Long-Term Effects of Dietary Olive Oil and Hydrogenated Vegetable Oil on Expression of Lipogenic Genes in Subcutaneous Adipose Tissue of Dairy Cows.

Authors:  Einar Vargas-Bello-Pérez; Massimo Bionaz; Pietro Sciarresi-Arechabala; Nathaly Cancino-Padilla; María Sol Morales; Jaime Romero; Heidi Leskinen; Philip C Garnsworthy; Juan J Loor
Journal:  Vet Sci       Date:  2019-09-15
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