| Literature DB >> 26604756 |
Yuji Wang1, Jingcheng Tang1, Haimei Zhu1, Xueyun Jiang1, Jiawang Liu1, Wenyun Xu1, Haiping Ma1, Qiqi Feng1, Jianhui Wu1, Ming Zhao2, Shiqi Peng1.
Abstract
The hot water extract of Rabdosia rubescens was traditionally used as an antithrombotic medicine. To explore its antithrombotic utility and mechanism, we carried out a series of in vitro and in vivo assays in this study. In vitro platelet aggregation assay showed that the half maximal inhibitory concentration values of aqueous extract of R. rubescens leaves (AERL) inhibiting platelet aggregation induced by thrombin, arachidonic acid, adenosine diphosphate, and platelet-activating factor ranged from 0.12 mg/mL to 1.43 mg/mL. The minimal effective oral dose of AERL inhibiting the rats from forming thrombus was 25 mg/kg. Both in vitro and in vivo actions were correlated with AERL concentration-dependently inhibiting sP-selectin release. In water, AERL formed nanoparticles, and their size depended on the concentration. Docking the five nucleotides, 21 phenolic acids, and four diterpenoids identified by high-performance liquid chromatography-photodiode array detector/(-)electrospray ionization-tandem mass spectrometry analysis into the active site of P-selectin, rosmarinic acid was predicted to be the antithrombotic ingredient of AERL. In flow cytometry analysis, 1 μM of rosmarinic acid effectively inhibited sP-selectin release in arachidonic acid-activated platelets. In a rat model, 5 mg/kg of oral rosmarinic acid effectively inhibited thrombosis.Entities:
Keywords: R. rubescens; antithrombotic ingredient; sP-selectin
Mesh:
Substances:
Year: 2015 PMID: 26604756 PMCID: PMC4639563 DOI: 10.2147/IJN.S91316
Source DB: PubMed Journal: Int J Nanomedicine ISSN: 1176-9114
Figure 1IC50s of AERL inhibiting platelet aggregation induced by PAF, ADP, AA, and TH.
Notes: Aspirin was the positive control. n=6.
Abbreviations: AA, arachidonic acid; ADP, adenosine diphosphate; AERL, aqueous extract of Rabdosia rubescens leaves; PAF, platelet-activating factor; SD, standard deviation; TH, thrombin; IC50, half maximal inhibitory concentration.
Figure 2Thrombus weights of rats orally receiving AERL and rosmarinic acid.
Notes: (A) Thrombus weights of rats orally receiving AERL. (B) Thrombus weights of rats orally receiving rosmarinic acid. Aspirin was the positive control. n=10.
Abbreviations: AERL, aqueous extract of Rabdosia rubescens leaves; NS, normal saline; SD, standard deviation.
Figure 3Effect of AERL on the in vitro release of sP-selectin from platelets.
Notes: IQCA was the reference compound. n=4.
Abbreviations: AERL, aqueous extract of Rabdosia rubescens leaves; IQCA, 3S-tetrahydroisoquinoline-3-carboxylic acid; NS, normal saline; SD, standard deviation; sP-selectin, soluble P-selectin.
Figure 4TEM and AFM images showing the nanostructure of the lyophilized solids of AERL in water and rat plasma.
Notes: (A) TEM image of nanoparticles of AERL in water, 4.5–63.6 nm in diameter (concentration, 1.0 mg/mL). (B) TEM image of nanoparticles of AERL in water, 32.9–180.8 nm in diameter (concentration, 0.5 mg/mL). (C) TEM image of nanoparticles of AERL in water, 38.9–227.8 nm in diameter (concentration, 0.25 mg/mL). (D) TEM image of nanoparticles of AERL in water, 45.7–234.3 nm in diameter (concentration, 0.12 mg/mL). (E) AFM image of nanoparticles of AERL in rat plasma, 53–159 nm in diameter (concentration, 0.5 mg/mL). Two red arrowheads indicate the diameter of the nanoparticle. (F) AFM image of nanostructure of rat plasma alone.
Abbreviations: AERL, aqueous extract of Rabdosia rubescens leaves; AFM, atomic force microscopy; TEM, transmission electron microscopy.
Figure 5HPLC–PDA 3D chromatogram of AERL and docking feature of rosmarinic acid in the active site of P-selectin.
Notes: (A) Docking feature of rosmarinic acid in the active site of P-selectin. (B) HPLC–PDA 3D chromatogram of AERL (20.34% in whole extract, calculated from HPLC analysis, 254 nm).
Abbreviations: AERL, aqueous extract of Rabdosia rubescens leaves; AU, absorbance unit; HPLC, high-performance liquid chromatography; PDA, photodiode array detector; min, minutes.
Figure 6Depression of P-selectin expression by rosmarinic acid.
Notes: (A) Unlabeled platelets (background). (B) PE-anti-CD62P-labeled platelets. (C) PE-anti-CD62P-labeled and AA-activated platelets without rosmarinic acid. (D) PE-anti-CD62P-labeled and AA-activated platelets with 1 μM of rosmarinic acid. P2, a high fluorescence intensity area in which there is no fluorescence in NS group.
Abbreviations: AA, arachidonic acid; NS, normal saline; PE, phycoerythrin.
Thirty peaks and (−)ESI-MS/MS spectrum assigned structures
| Peak | tR (min) | MS | MS | λmax (nm) | Assigned ingredient |
|---|---|---|---|---|---|
| 1 | 10.1 | 346, 211 | 346.0524 | 258 | AMP |
| 2 | 10.6 | 362, 211 | 362.0459 | 258 | GMP |
| 3 | 12.2 | 344, 150 | 344.0376 | 255 | cGMP |
| 4 | 16.1 | 328, 134 | 328.0428 | 258 | cAMP |
| 5 | 17.5 | 282, 150 | 282.0831 | 256 | Guanosine |
| 6 | 24.1 | 311, 179, 149, 135, 113 | 311.0381 | 327, 218 | Monocaffeoyltartaric acid |
| 7 | 26.2 | 197, 179, 135 | 197.0439 | 280 | Danshensu |
| 8 | 29.3 | 491, 329, 293, 197, 179, 135 | 491.0799 | 315 | Caffeoyl–dihydroxyphenyllactoyltartaric acid |
| 9 | 32.5 | 649, 469, 353, 295, 163, 149 | 649.1392 | 273 | Chlorogenic acid–p-hydroxycinnamic acid–tartaric acid |
| 10 | 37.6 | 325, 193, 131,113 | 325.0538 | 270 | Fertaric acid |
| 11 | 45.5 | 353, 191, 179, 173, 161, 155, 135 | 353.0845 | 327, 291 | Chlorogenic acid |
| 12 | 50.7 | 295, 179, 133, 115 | 295.0426 | 327 | Caffeoylmalic acid |
| 13 | 52.1 | 473, 311, 293, 179 | 473.0752 | 149, 113 | Dicaffeoyltartaric acid |
| 14 | 53.8 | 671, 539, 359, 179, 149 | 671.1232 | 274, 328 | Rosmarinic acid–danshensu–tartaric acid |
| 15 | 57.1 | 571, 527, 483, 439, 329, 285, 241, 197 | 571.1111 | 276, 325 | Yuannaneic acid E |
| 16 | 60.5 | 537, 493, 357, 313, 295, 197, 179, 161, 135 | 537.1030 | 276, 330 | Lithospermic acid |
| 17 | 62.9 | 179, 135 | 179.0344 | 328 | Caffeic acid |
| 18 | 64.5 | 457, 311, 295, 293, 277, 179, 163, 149 | 457.0787 | 315, 291 | Monocaffeoyl–p-hydroxycinnamoyl–tartaric acid |
| 19 | 65.6 | 539, 521, 495, 477, 359, 341, 315, 297, 197 | 539.1026 | 277 | Hydrolithospermic acid |
| 20 | 67.0 | 527, 483, 439, 329, 303, 285, 241, 197 | 527.1003 | 283, 330 | Danshensu–acetyl |
| 21 | 69.5 | 487, 325, 307, 293, 219, 193, 179, 135 | 487.0911 | 277, 327 | Caffeoyl feruloyl |
| 22 | 69.9 | 751, 707, 663, 533, 509, 465, 329, 311, 285, 267, 197 | 751.1341 | 277, 320 | Caffeic acid–danshensu–quinic acid–tartaric acid–malonic acid |
| 23 | 71.4 | 735, 717, 519, 539, 339, 197, 179 | 735.1573 | 268, 336 | Hydrasalvianolic acid B |
| 24 | 75.5 | 719, 539, 519, 475, 359, 197 | 719.1615 | 277, 330 | Bi-danshensu rosmarinic acid |
| 25 | 78.0 | 717, 519, 475, 359, 339, 197 | 717.1493 | 256, 283, 346 | Salvianolic acid B |
| 26 | 85.0 | 359, 197, 179, 161, 135 | 359.0778 | 289, 331 | Rosmarinic acid (20.34% in whole extract, calculated from HPLC analysis, 254 nm) |
| 27 | 95.5 | 363, 345, 327, 309, 297, 281 | 363.1797 | 240 | Oridonin |
| 28 | 98.4 | 361, 343, 325, 299, 271 | 361.1630 | 280 | Ponicidin |
| 29 | 99.2 | 407, 347, 329, 311 | 407.2069 | 236 | Lasiokaurinol |
| 30 | 115.2 | 347, 329, 311, 299, 285 | 347.1855 | 238 | Effusanin A |
Abbreviations: HPLC, high-performance liquid chromatography; min, minutes; (−)ESI-MS/MS, (−)electrospray ionization-tandem mass spectrometry; tR, time of retention; MS2, tandem mass spectrometry; MS, mass spectrometry.