| Literature DB >> 26593474 |
Mararlene Ulberg Pereira1, Bernardete Ferraz Spisso2, Silvana do Couto Jacob2, Mychelle Alves Monteiro2, Rosana Gomes Ferreira2, Betânia de Souza Carlos2, Armi Wanderley da Nóbrega2.
Abstract
This study aimed to validate a method developed for the determination of six antibiotics from the polyether ionophore class (lasalocid, maduramicin, monensin, narasin, salinomycin and semduramicin) at residue levels in raw, UHT, pasteurized and powdered milk using QuEChERS extraction and high performance liquid chromatography coupled to tandem mass spectrometry (HPLC-MS/MS). The validation was conducted under an in-house laboratory protocol that is primarily based on 2002/657/EC Decision, but takes in account the variability of matrix sources. Overall recoveries between 93% and 113% with relative standard deviations up to 16% were obtained under intermediate precision conditions. CCα calculated values did not exceed 20% the Maximum Residue Limit for monensin and 25% the Maximum Levels for all other substances. The method showed to be simple, fast and suitable for verifying the compliance of raw and processed milk samples regarding the limits recommended by Codex Alimentarius and those adopted in European Community for polyether ionophores.Entities:
Keywords: Anticoccidials; Coccidiostats; Ionophores; LC–MS/MS; Lasalocid A sodium salt (PubChem CID: 2724110); Maduramicin alpha ammonium salt (PubChem CID: 68595); Milk; Monensin A sodium salt hydrate (PubChem CID: 71312633); Narasin A (PubChem CID: 65452); Nigericin sodium salt (PubChem CID: 23681158); QuEChERS; Salinomycin A (PubChem CID: 3085092); Semduramicin sodium (PubChem CID: 23678834); Veterinary drug residues
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Year: 2015 PMID: 26593474 DOI: 10.1016/j.foodchem.2015.09.011
Source DB: PubMed Journal: Food Chem ISSN: 0308-8146 Impact factor: 7.514