Literature DB >> 26592103

The Effect of Newly Developed OPLS-AA Alanyl Radical Parameters on Peptide Secondary Structure.

Michael C Owen1,2,3,4, László Tóth5, Balázs Jojárt2,4, István Komáromi5, Imre G Csizmadia1,6,2,3,4, Bela Viskolcz2,4.   

Abstract

Recent studies using ab initio calculations have shown that Cα-centered radical formation by H-abstraction from the backbone of peptide residues has dramatic effects on peptide structure and have suggested that this reaction may contribute to the protein misfolding observed in Alzheimer's and Parkinson's diseases. To enable the effects of Cα-centered radicals to be studied in longer peptides and proteins over longer time intervals, force-field parameters for the Cα-centered Ala radical were developed for use with the OPLS force field by minimizing the sum of squares deviation between the quantum chemical and OPLS-AA energy hypersurfaces. These parameters were used to determine the effect of the Cα-centered Ala radical on the structure of a hepta-alanyl peptide in molecular dynamics (MD) simulations. A negligible sum-of-squares energy deviation was observed in the stretching parameters, and the newly developed OPLS-AA torsional parameters showed a good agreement with the LMP2/cc-pVTZ(-f) hypersurface. The parametrization also demonstrated that derived force-field bond length and bond angle parameters can deviate from the quantum chemical equilibrium values, and that the improper torsional parameters should be developed explicitly with respect to the coupled torsional parameters. The MD simulations showed planar conformations of the Cα-containing residue (Alr) are preferred and these conformations increase the formation of γ-, α-, and π-turn structures depending on the position in the turn occupied by the Alr residue. Higher-ordered structures are destabilized by Alr except when this residue occupies position "i + 1" of the 310-helix. These results offer new insight into the protein-misfolding mechanisms initiated by H-abstraction from the Cα of peptide and protein residues.

Entities:  

Year:  2012        PMID: 26592103     DOI: 10.1021/ct300059f

Source DB:  PubMed          Journal:  J Chem Theory Comput        ISSN: 1549-9618            Impact factor:   6.006


  2 in total

1.  Protein Stability and Unfolding Following Glycine Radical Formation.

Authors:  Michael C Owen; Imre G Csizmadia; Béla Viskolcz; Birgit Strodel
Journal:  Molecules       Date:  2017-04-19       Impact factor: 4.411

2.  Activation of Glycyl Radical Enzymes─Multiscale Modeling Insights into Catalysis and Radical Control in a Pyruvate Formate-Lyase-Activating Enzyme.

Authors:  Marko Hanževački; Anna K Croft; Christof M Jäger
Journal:  J Chem Inf Model       Date:  2022-06-30       Impact factor: 6.162

  2 in total

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