Literature DB >> 26590927

Effect of hydroxymethylfurfural (HMF) on mortality of artificially reared honey bee larvae (Apis mellifera carnica).

Sophie Krainer1, Robert Brodschneider2, Jutta Vollmann2, Karl Crailsheim2, Ulrike Riessberger-Gallé2.   

Abstract

Hydroxymethylfurfural (HMF) is a heat-formed, acid-catalyzed contaminant of sugar syrups, which find their way into honey bee feeding. As HMF was noted to be toxic to adult honey bees, we investigated the toxicity of HMF towards larvae. Therefore we exposed artificially reared larvae to a chronic HMF intoxication over 6 days using 6 different concentrations (5, 50, 750, 5000, 7500 and 10,000 ppm) and a control. The mortality was assessed from day 2 to day 7 (d7) and on day 22 (d22). Concentrations ranging from 5 to 750 ppm HMF did not show any influence on larval or pupal mortality compared to controls (p > 0.05; Kaplan-Meier analysis). Concentrations of 7500 ppm or higher caused a larval mortality of 100%. An experimental LC50 of 4280 ppm (d7) and 2424 ppm (d22) was determined. The calculated LD50 was 778 µg HMF per larva on d7 and 441 µg HMF on d22. Additionally, we exposed adult honey bees to high concentrations of HMF to compare the mortality to the results from larvae. On d7 larvae are much more sensitive against HMF than adult honey bees after 6 days of feeding. However, on d22 after emergence adults show a lower LC50, which indicates a higher sensitivity than larvae. As toxicity of HMF against honey bees is a function of time and concentration, our results indicate that HMF in supplemental food will probably not cause great brood losses. Yet sublethal effects might decrease fitness of the colony.

Entities:  

Keywords:  Chronic intoxication; HMF; Honey bee; In vitro larval rearing; Supplemental food

Mesh:

Substances:

Year:  2015        PMID: 26590927     DOI: 10.1007/s10646-015-1590-x

Source DB:  PubMed          Journal:  Ecotoxicology        ISSN: 0963-9292            Impact factor:   2.823


  9 in total

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Authors:  R J Barker
Journal:  J Nutr       Date:  1977-10       Impact factor: 4.798

Review 2.  Hydroxymethylfurfural: a possible emergent cause of honey bee mortality?

Authors:  Lara Zirbes; Bach Kim Nguyen; Dirk C de Graaf; Bruno De Meulenaer; Wim Reybroeck; Eric Haubruge; Claude Saegerman
Journal:  J Agric Food Chem       Date:  2013-12-03       Impact factor: 5.279

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Authors:  L W Doner
Journal:  J Sci Food Agric       Date:  1977-05       Impact factor: 3.638

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Authors:  J W White
Journal:  J Assoc Off Anal Chem       Date:  1979-05

5.  Carbohydrate composition of high-fructose corn syrups (HFCS) used for bee feeding: effect on honey composition.

Authors:  Ana Isabel Ruiz-Matute; Milagra Weiss; Diana Sammataro; Jennifer Finely; Maria Luz Sanz
Journal:  J Agric Food Chem       Date:  2010-06-23       Impact factor: 5.279

6.  Toxicity of dimethoate and fenoxycarb to honey bee brood (Apis mellifera), using a new in vitro standardized feeding method.

Authors:  Pierrick Aupinel; Dominique Fortini; Bruno Michaud; Franck Marolleau; Jean-Noël Tasei; Jean-François Odoux
Journal:  Pest Manag Sci       Date:  2007-11       Impact factor: 4.845

7.  A meta-analysis comparing the sensitivity of bees to pesticides.

Authors:  Maria Arena; Fabio Sgolastra
Journal:  Ecotoxicology       Date:  2014-01-17       Impact factor: 2.823

8.  High performance liquid chromatography of furfural and hydroxymethylfurfural in spirits and honey.

Authors:  H J Jeuring; F J Kuppers
Journal:  J Assoc Off Anal Chem       Date:  1980-11

9.  Formation of hydroxymethylfurfural in domestic high-fructose corn syrup and its toxicity to the honey bee (Apis mellifera).

Authors:  Blaise W LeBlanc; Gillian Eggleston; Diana Sammataro; Charles Cornett; Renee Dufault; Thomas Deeby; Eldwin St Cyr
Journal:  J Agric Food Chem       Date:  2009-08-26       Impact factor: 5.279

  9 in total
  4 in total

1.  Evaluation of the risks for animal health related to the presence of hydroxymethylfurfural (HMF) in feed for honey bees.

Authors:  Laurent Bodin; Jesús Del Mazo; Bettina Grasl-Kraupp; Christer Hogstrand; Jean-Charles Leblanc; Margherita Bignami; Laurentius Ron Hoogenboom; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Dieter Schrenk; Christiane Vleminckx; Heather Wallace; Andreas Focks; Ales Gregorc; Manfred Metzler; Fabio Sgolastra; Simone Tosi; Zsuzsanna Horvath; Alessio Ippolito; Agnes Rortais; Hans Steinkellner; Csaba Szentes; Salomon Sand
Journal:  EFSA J       Date:  2022-04-20

2.  Lack of evidence for trans-generational immune priming against the honey bee pathogen Melissococcus plutonius.

Authors:  Florine Ory; Vincent Duchemin; Verena Kilchenmann; Jean-Daniel Charrière; Benjamin Dainat; Vincent Dietemann
Journal:  PLoS One       Date:  2022-05-09       Impact factor: 3.752

Review 3.  Biochemical Reactions and Their Biological Contributions in Honey.

Authors:  Wed Mohammed Ali Alaerjani; Sraa Abu-Melha; Rahaf Mohammed Hussein Alshareef; Badriah Saad Al-Farhan; Hamed A Ghramh; Badria Mohammed Abdallah Al-Shehri; Majed A Bajaber; Khalid Ali Khan; Munira M Alrooqi; Gad Allah Modawe; Mohammed Elimam Ahamed Mohammed
Journal:  Molecules       Date:  2022-07-23       Impact factor: 4.927

Review 4.  5-Hydroxymethylfurfural (HMF) levels in honey and other food products: effects on bees and human health.

Authors:  Ummay Mahfuza Shapla; Md Solayman; Nadia Alam; Md Ibrahim Khalil; Siew Hua Gan
Journal:  Chem Cent J       Date:  2018-04-04       Impact factor: 4.215

  4 in total

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