Literature DB >> 26585633

Healthy eating habits protect against temptations.

Pei-Ying Lin1, Wendy Wood2, John Monterosso3.   

Abstract

Can healthy food-choice habits protect people against temptations of consuming large portion sizes and unhealthy foods? In two studies, we show that the answer is yes, good habits serve this protective role, at least in contexts in which people are not deliberating and thus fall back on habitual responses. In the first study, participants trained with unhealthy habits to approach eating chocolate, but not those trained with healthy habits, succumbed to temptation and ate more chocolates when their self-control resources were depleted. Study 2 extended and clarified these findings by demonstrating the role of environmental cues in eliciting healthy habits when self-control resources are depleted. Participants who had been trained to choose carrots habitually to a pictorial stimulus (i.e., habit cue) subsequently resisted choosing M&Ms as long as the cue was present. This effect of habit cues on healthy food choices suggests the usefulness of manipulating such cues as a means of meeting self-regulatory goals such as portion control.
Copyright © 2015 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Ego-depletion; Food choice; Habit formation; Health; Self-control

Mesh:

Year:  2015        PMID: 26585633     DOI: 10.1016/j.appet.2015.11.011

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  12 in total

1.  Key Focus Group Themes to Inform Weight Management Interventions in Deep South African Americans.

Authors:  Michael W Ramsey; Jacqueline Reese-Smith; Jennifer L Lemacks; Michael B Madson; Tammy Greer; LaShaundrea Bradford; Sermin Aras; June A Gipson; Dawn B McLin
Journal:  J Nutr Educ Behav       Date:  2022-05-12       Impact factor: 2.822

Review 2.  The Role of Habits in Anorexia Nervosa: Where We Are and Where to Go From Here?

Authors:  Blair Uniacke; B Timothy Walsh; Karin Foerde; Joanna Steinglass
Journal:  Curr Psychiatry Rep       Date:  2018-07-23       Impact factor: 5.285

3.  Shifting the balance between goals and habits: Five failures in experimental habit induction.

Authors:  Sanne de Wit; Merel Kindt; Sarah L Knot; Aukje A C Verhoeven; Trevor W Robbins; Julia Gasull-Camos; Michael Evans; Hira Mirza; Claire M Gillan
Journal:  J Exp Psychol Gen       Date:  2018-07

4.  Automatic and Controlled Processing: Implications for Eating Behavior.

Authors:  Sophia Fürtjes; Joseph A King; Caspar Goeke; Maria Seidel; Thomas Goschke; Annette Horstmann; Stefan Ehrlich
Journal:  Nutrients       Date:  2020-04-15       Impact factor: 5.717

5.  Juicy June: a mass-participation snack-swap challenge-results from a mixed methods feasibility study.

Authors:  Dorota Juszczyk; Fiona Gillison
Journal:  Pilot Feasibility Stud       Date:  2018-06-29

6.  Relationship between Hedonic Hunger and Health Interest on Habit and Sodium Intake Patterns in Food Consumption.

Authors:  Imam Santoso; Susinggih Wijana; Afita Ismawati; Wenny Bekti Sunarharum
Journal:  Int J Food Sci       Date:  2019-07-22

7.  Chemo-Preventive Effect of Vegetables and Fruits Consumption on the COVID-19 Pandemic.

Authors:  Clement G Yedjou; Richard A Alo; Jinwei Liu; Juliet Enow; Pierre Ngnepiepa; Richard Long; Lekan Latinwo; Paul B Tchounwou
Journal:  J Nutr Food Sci       Date:  2021-03-25

Review 8.  Binary Theorizing Does Not Account for Action Control.

Authors:  Bernhard Hommel
Journal:  Front Psychol       Date:  2019-11-14

9.  A Mobile Phone App for the Generation and Characterization of Motor Habits.

Authors:  Paula Banca; Daniel McNamee; Thomas Piercy; Qiang Luo; Trevor W Robbins
Journal:  Front Psychol       Date:  2020-01-08

10.  Creature of Habit: A self-report measure of habitual routines and automatic tendencies in everyday life.

Authors:  Karen D Ersche; Tsen-Vei Lim; Laetitia H E Ward; Trevor W Robbins; Jan Stochl
Journal:  Pers Individ Dif       Date:  2017-10-01
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