Literature DB >> 26582177

Natural trans fat, dairy fat, partially hydrogenated oils, and cardiometabolic health: the Ludwigshafen Risk and Cardiovascular Health Study.

Dariush Mozaffarian1.   

Abstract

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Year:  2015        PMID： 26582177      PMCID： PMC4816962          DOI： 10.1093/eurheartj/ehv595

Source DB:  PubMed          Journal:  Eur Heart J        ISSN： 0195-668X            Impact factor:   29.983


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  18 in total

1.  The amount and type of dairy product intake and incident type 2 diabetes: results from the EPIC-InterAct Study.

Authors:  Ivonne Sluijs; Nita G Forouhi; Joline W J Beulens; Yvonne T van der Schouw; Claudia Agnoli; Larraitz Arriola; Beverley Balkau; Aurelio Barricarte; Heiner Boeing; H Bas Bueno-de-Mesquita; Françoise Clavel-Chapelon; Francesca L Crowe; Blandine de Lauzon-Guillain; Dagmar Drogan; Paul W Franks; Diana Gavrila; Carlos Gonzalez; Jytte Halkjaer; Rudolf Kaaks; Aurelie Moskal; Peter Nilsson; Kim Overvad; Domenico Palli; Salvatore Panico; José R Quirós; Fulvio Ricceri; Sabina Rinaldi; Olov Rolandsson; Carlotta Sacerdote; María-José Sánchez; Nadia Slimani; Annemieke M W Spijkerman; Birgit Teucher; Anne Tjonneland; María-José Tormo; Rosario Tumino; Daphne L van der A; Stephen J Sharp; Claudia Langenberg; Edith J M Feskens; Elio Riboli; Nicholas J Wareham
Journal:  Am J Clin Nutr       Date:  2012-07-03       Impact factor: 7.045

2.  Changes in erythrocyte membrane trans and marine fatty acids between 1999 and 2006 in older Americans.

Authors:  William S Harris; James V Pottala; Ramachandran S Vasan; Martin G Larson; Sander J Robins
Journal:  J Nutr       Date:  2012-05-23       Impact factor: 4.798

Review 3.  Intake of fatty acids in western Europe with emphasis on trans fatty acids: the TRANSFAIR Study.

Authors:  K F Hulshof; M A van Erp-Baart; M Anttolainen; W Becker; S M Church; C Couet; E Hermann-Kunz; H Kesteloot; T Leth; I Martins; O Moreiras; J Moschandreas; L Pizzoferrato; A H Rimestad; H Thorgeirsdottir; J M van Amelsvoort; A Aro; A G Kafatos; D Lanzmann-Petithory; G van Poppel
Journal:  Eur J Clin Nutr       Date:  1999-02       Impact factor: 4.016

4.  Trans-palmitoleic acid, metabolic risk factors, and new-onset diabetes in U.S. adults: a cohort study.

Authors:  Dariush Mozaffarian; Haiming Cao; Irena B King; Rozenn N Lemaitre; Xiaoling Song; David S Siscovick; Gökhan S Hotamisligil
Journal:  Ann Intern Med       Date:  2010-12-21       Impact factor: 25.391

5.  A prospective study of trans fatty acids in erythrocytes and risk of coronary heart disease.

Authors:  Qi Sun; Jing Ma; Hannia Campos; Susan E Hankinson; JoAnn E Manson; Meir J Stampfer; Kathryn M Rexrode; Walter C Willett; Frank B Hu
Journal:  Circulation       Date:  2007-03-26       Impact factor: 29.690

6.  trans Palmitoleic acid arises endogenously from dietary vaccenic acid.

Authors:  Anke Jaudszus; Ronny Kramer; Maria Pfeuffer; Alexander Roth; Gerhard Jahreis; Katrin Kuhnt
Journal:  Am J Clin Nutr       Date:  2014-01-15       Impact factor: 7.045

7.  Quantitative effects on cardiovascular risk factors and coronary heart disease risk of replacing partially hydrogenated vegetable oils with other fats and oils.

Authors:  D Mozaffarian; R Clarke
Journal:  Eur J Clin Nutr       Date:  2009-05       Impact factor: 4.016

8.  Individual trans octadecenoic acids and partially hydrogenated vegetable oil differentially affect hepatic lipid and lipoprotein metabolism in golden Syrian hamsters.

Authors:  Cynthia Tyburczy; Catherine Major; Adam L Lock; Frederic Destaillats; Peter Lawrence; J Thomas Brenna; Andrew M Salter; Dale E Bauman
Journal:  J Nutr       Date:  2008-12-23       Impact factor: 4.798

9.  trans-Palmitoleic acid, other dairy fat biomarkers, and incident diabetes: the Multi-Ethnic Study of Atherosclerosis (MESA).

Authors:  Dariush Mozaffarian; Marcia C de Oliveira Otto; Rozenn N Lemaitre; Amanda M Fretts; Gokhan Hotamisligil; Michael Y Tsai; David S Siscovick; Jennifer A Nettleton
Journal:  Am J Clin Nutr       Date:  2013-02-13       Impact factor: 7.045

10.  Plasma phospholipid trans-fatty acids levels, cardiovascular diseases, and total mortality: the cardiovascular health study.

Authors:  Qianyi Wang; Fumiaki Imamura; Rozenn N Lemaitre; Eric B Rimm; Molin Wang; Irena B King; Xiaoling Song; David Siscovick; Dariush Mozaffarian
Journal:  J Am Heart Assoc       Date:  2014-08-27       Impact factor: 5.501
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  11 in total

Review 1.  Effects of Milk and Dairy Product Consumption on Type 2 Diabetes: Overview of Systematic Reviews and Meta-Analyses.

Authors:  Celia Alvarez-Bueno; Ivan Cavero-Redondo; Vicente Martinez-Vizcaino; Mercedes Sotos-Prieto; Jonatan R Ruiz; Angel Gil
Journal:  Adv Nutr       Date:  2019-05-01       Impact factor: 8.701

2.  Foods, nutrients, and health: when will our policies catch up with nutrition science?

Authors:  Dariush Mozaffarian
Journal:  Lancet Diabetes Endocrinol       Date:  2016-10-28       Impact factor: 32.069

Review 3.  Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive Review.

Authors:  Dariush Mozaffarian
Journal:  Circulation       Date:  2016-01-12       Impact factor: 29.690

4.  Circulating Biomarkers of Dairy Fat and Risk of Incident Diabetes Mellitus Among Men and Women in the United States in Two Large Prospective Cohorts.

Authors:  Mohammad Y Yakoob; Peilin Shi; Walter C Willett; Kathryn M Rexrode; Hannia Campos; E John Orav; Frank B Hu; Dariush Mozaffarian
Journal:  Circulation       Date:  2016-03-22       Impact factor: 29.690

Review 5.  Flavonoids, Dairy Foods, and Cardiovascular and Metabolic Health: A Review of Emerging Biologic Pathways.

Authors:  Dariush Mozaffarian; Jason H Y Wu
Journal:  Circ Res       Date:  2018-01-19       Impact factor: 17.367

6.  Inflammatory Markers Are Positively Associated with Serum trans-Fatty Acids in an Adult American Population.

Authors:  Mohsen Mazidi; Hong-Kai Gao; Andre Pascal Kengne
Journal:  J Nutr Metab       Date:  2017-07-11

7.  Effect of different exogenous fatty acids on the cytosolic triacylglycerol content in bovine mammary cells.

Authors:  Einar Vargas-Bello-Pérez; Juan J Loor; Philip C Garnsworthy
Journal:  Anim Nutr       Date:  2018-09-26

8.  Overcoming the Trans Fat Problem in Thailand.

Authors:  Visith Chavasit; Juntima Photi; Wantanee Kriengsinyos; Mayuree Ditmetharoj; Sirirat Preecha; Kraisid Tontisirin
Journal:  Curr Dev Nutr       Date:  2019-04-13

9.  Determinants of elevated chemerin as a novel biomarker of immunometabolism: data from a large population-based cohort.

Authors:  Liselot Koelman; Robin Reichmann; Claudia Börnhorst; Matthias B Schulze; Cornelia Weikert; Ronald Biemann; Berend Isermann; Andreas Fritsche; Krasimira Aleksandrova
Journal:  Endocr Connect       Date:  2021-09-20       Impact factor: 3.335

Review 10.  Evolution of Trans-fatty acid consumption in Thailand and strategies for its reduction.

Authors:  Visith Chavasit; Juntima Photi; Paisarn Dunkum; Tares Krassanairawiwong; Mayuree Ditmetharoj; Sirirat Preecha; Fernando Martinez
Journal:  J Clin Hypertens (Greenwich)       Date:  2020-08-01       Impact factor: 3.738
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