| Literature DB >> 26579464 |
Monika Gaba1, Punam Gaba2, Deepika Uppal2, Neelima Dhingra3, Malkeet Singh Bahia4, Om Silakari4, Chander Mohan5.
Abstract
Non-steroidal anti-inflammatory drugs (NSAIDs) have been successfully used for the alleviation of pain and inflammation in the past and continue to be used daily by millions of patients worldwide. However, gastrointestinal (GI) toxicity associated with NSAIDs is an important medical and socioeconomic problem. Local generation of various reactive oxygen species plays a significant role in the formation of gastric ulceration associated with NSAIDs therapy. Co-medication of antioxidants along with NSAIDs has been found to be beneficial in the prevention of GI injury. This paper describes the synthesis and biological evaluation of N-1-(phenylsulfonyl)-2-methylamino-substituted-1H-benzimidazole derivatives as anti-inflammatory analgesic agents with lower GI toxicity. Studies in vitro and in vivo demonstrated that the antioxidant activity of the test compounds decreased GI toxicity.Entities:
Keywords: Analgesic; Antioxidant activity; Benzimidazole; Gastrointestinal toxicity
Year: 2015 PMID: 26579464 PMCID: PMC4629282 DOI: 10.1016/j.apsb.2015.05.003
Source DB: PubMed Journal: Acta Pharm Sin B ISSN: 2211-3835 Impact factor: 11.413
Scheme 1Synthetic route of compounds 3a–i. Reagent A: (i) benzenesulfonylchloride and (ii) dry pyridine; Reagent B: (i) ethanol, potassium iodide and (ii) potassium hydroxide.
Anti-inflammatory activity of 3a–i and indomethacin.
| Compd. | Edema at 3 h (%, Mean±SEM, | Reduction in edema (%) |
|---|---|---|
| Control | 100.00±3.59 | 0.00 |
| 71.64±4.00 | 28.36 | |
| 74.63±5.50 | 25.37 | |
| 70.15±2.75 | 29.85 | |
| 68.66±2.99 | 31.34 | |
| 67.16±3.06 | 32.84 | |
| 65.67±3.78 | 34.33 | |
| 73.13±6.30 | 26.87 | |
| 76.12±5.04 | 23.88 | |
| 62.69±3.27 | 37.31 | |
| Indomethacin | 52.23±4.27 | 47.76 |
Statistically significant compared to control group (P≤0.05); data was analyzed by unpaired one-way ANOVA test.
Analgesic activity of 3a–i and acetyl salicylic acid.
| Compd. | No. of writhes in 15 min (Mean±SEM, | Protection (%) |
|---|---|---|
| Control | 70.33±3.01 | 0.00 |
| 35.17±2.65 | 50.00 | |
| 35.50±2.55 | 49.53 | |
| 35.67±3.62 | 49.29 | |
| 32.33±3.62 | 54.03 | |
| 33.17±3.39 | 52.84 | |
| 32.67±3.57 | 53.55 | |
| 41.17±3.01 | 41.47 | |
| 41.83±1.08 | 40.52 | |
| 29.83±2.45 | 57.58 | |
| Acetyl salicylic acid | 25.67±1.45 | 63.51 |
Statistically significant compared to control (P≤0.05).
Figure 1Ferric reducing antioxidant power of test compounds 3a–i and ascorbic acid. “*” Statistically significant (P≤0.05) as compared to blank.
Gastroprotective activity of test compounds 3a–i.
| Compd. | Mean lesion score (mm) (Mean±SEM) | TBARS (nmol/mL)/mg protein (Mean±SEM) |
|---|---|---|
| Control | 1.00±0.47 | 0.60±0.03 |
| 19.67±0.61 | 0.74±0.05 | |
| 21.67±1.58 | 0.76±0.05 | |
| 20.17±1.52 | 0.75±0.04 | |
| 16.83±1.44 | 0.68±0.03 | |
| 17.00±1.93 | 0.70±0.03 | |
| 16.50±1.82 | 0.67±0.02 | |
| 23.17±1.32 | 0.80±0.05 | |
| 24.00±0.78 | 0.79±0.03 | |
| 13.83±1.38 | 0.64±0.03 | |
| Indomethacin | 30.67±1.85 | 0.82±0.03 |
Statistically significant compared to Indomethacin (P≤0.05).