K R Schreiber1, F O Cunningham2. 1. Royal College of Surgeons in Ireland, Medical University of Bahrain, Building No. 2441, Road 2835, Busaiteen, 228, Kingdom of Bahrain. ks12325@rcsi-mub.com. 2. Royal College of Surgeons in Ireland, Medical University of Bahrain, Building No. 2441, Road 2835, Busaiteen, 228, Kingdom of Bahrain.
Abstract
BACKGROUND: Only 14 % of American physicians report that they feel adequately trained to provide nutritional counselling. The average number of nutrition teaching hours in American medical schools is falling below recommendations by the National Academy of Sciences and nutritional education in the medical school curriculum is currently an important discussion topic. AIMS: This study aimed to review the teaching hours delivered during a 6-year medical programme at The Royal College of Surgeons in Ireland-Bahrain (RCSI-B) and define the importance of nutritional education for medical students. METHODS: Lecture time regarding the topic of nutrition was quantified by studying the contents of the 6-year course materials on the Moodle® platform virtual learning environment used by RCSI-B. RESULTS: Students are exposed to approximately 15 h of education in nutrition during their medical studies at RCSI-B. CONCLUSIONS: The 15 h spent educating RCSI-B medical students on nutrition is inadequate according to international recommendations. However, RCSI-B is one of many medical schools that do not reach the minimum required hours (25-44) as set by the National Academy of Sciences and the American Society for Nutrition. We recommend that more teaching hours on nutrition be introduced into the curriculum. These extra teaching hours may greatly benefit RCSI-B students, patients and public health in Bahrain.
BACKGROUND: Only 14 % of American physicians report that they feel adequately trained to provide nutritional counselling. The average number of nutrition teaching hours in American medical schools is falling below recommendations by the National Academy of Sciences and nutritional education in the medical school curriculum is currently an important discussion topic. AIMS: This study aimed to review the teaching hours delivered during a 6-year medical programme at The Royal College of Surgeons in Ireland-Bahrain (RCSI-B) and define the importance of nutritional education for medical students. METHODS: Lecture time regarding the topic of nutrition was quantified by studying the contents of the 6-year course materials on the Moodle® platform virtual learning environment used by RCSI-B. RESULTS: Students are exposed to approximately 15 h of education in nutrition during their medical studies at RCSI-B. CONCLUSIONS: The 15 h spent educating RCSI-B medical students on nutrition is inadequate according to international recommendations. However, RCSI-B is one of many medical schools that do not reach the minimum required hours (25-44) as set by the National Academy of Sciences and the American Society for Nutrition. We recommend that more teaching hours on nutrition be introduced into the curriculum. These extra teaching hours may greatly benefit RCSI-B students, patients and public health in Bahrain.
Authors: S Gentile; O Lacroix; A C Durand; E Cretel; M Alazia; R Sambuc; S Bonin-Guillaume Journal: J Nutr Health Aging Date: 2013-04 Impact factor: 4.075
Authors: Penny M Kris-Etherton; Sharon R Akabas; Pauline Douglas; Martin Kohlmeier; Celia Laur; Carine M Lenders; Matthew D Levy; Caryl Nowson; Sumantra Ray; Charlotte A Pratt; Douglas L Seidner; Edward Saltzman Journal: Adv Nutr Date: 2015-01-15 Impact factor: 8.701