Literature DB >> 26561078

Chlorella vulgaris: A Multifunctional Dietary Supplement with Diverse Medicinal Properties.

Yunes Panahi, Behrad Darvishi, Narges Jowzi, Fatemeh Beiraghdar, Amirhossein Sahebkar1.   

Abstract

Chlorella vulgaris is a green unicellular microalgae with biological and pharmacological properties important for human health. C. vulgaris has a long history of use as a food source and contains a unique and diverse composition of functional macro- and micro-nutrients including proteinsChlorella vulgaris is a green unicellular microalgae with biological and pharmacological properties important for human health. C. vulgaris has a long history of use as a food source and contains a unique and diverse composition of functional macro- and micro-nutrients including proteins, omega-3 polyunsaturated fatty acids, polysaccharides, vitamins and minerals. Clinical trials have suggested that supplementation with C. vulgaris can ameliorate amelioration hyperlipidemia and hyperglycemia, and protect against oxidative stress, cancer and chronic obstructive pulmonary disease. In this review, we summarize the findings on the health benefits of Chlorella supplementation and the molecular mechanisms underlying these effects., omega-3 polyunsaturated fatty acids, polysaccharides, vitamins and minerals. Clinical trials have suggested that supplementation with C. vulgaris can ameliorate amelioration hyperlipidemia and hyperglycemia, and protect against oxidative stress, cancer and chronic obstructive pulmonary disease. In this review, we summarize the findings on the health benefits of Chlorella supplementation and the molecular mechanisms underlying these effects.

Entities:  

Mesh:

Year:  2016        PMID: 26561078     DOI: 10.2174/1381612822666151112145226

Source DB:  PubMed          Journal:  Curr Pharm Des        ISSN: 1381-6128            Impact factor:   3.116


  13 in total

1.  Antioxidative and immunoprotective potential of Chlorella vulgaris dietary supplementation against chlorpyrifos-induced toxicity in Nile tilapia.

Authors:  Eman Zahran; Samia Elbahnaswy; Engy Risha; Mansour El-Matbouli
Journal:  Fish Physiol Biochem       Date:  2020-05-18       Impact factor: 2.794

2.  The influence of selenium on expression levels of the rbcL gene in Chlorella vulgaris.

Authors:  Gulru Ozakman; Sinem Gamze Yayman; Cigdem Sezer Zhmurov; Emel Serdaroglu Kasikci; Tunc Catal
Journal:  3 Biotech       Date:  2018-03-20       Impact factor: 2.406

Review 3.  The effects of immunostimulatory herbal supplements on autoimmune skin diseases.

Authors:  Christina E Bax; Srita Chakka; Josef Symon S Concha; Majid Zeidi; Victoria P Werth
Journal:  J Am Acad Dermatol       Date:  2020-06-15       Impact factor: 11.527

4.  An Anthropocentric View of the Virosphere-Host Relationship.

Authors:  Rodrigo A L Rodrigues; Ana C Dos S P Andrade; Paulo V de M Boratto; Giliane de S Trindade; Erna G Kroon; Jônatas S Abrahão
Journal:  Front Microbiol       Date:  2017-08-30       Impact factor: 5.640

5.  A first view on the unsuspected intragenus diversity of N-glycans in Chlorella microalgae.

Authors:  Réka Mócsai; Rudolf Figl; Leander Sützl; Silvia Fluch; Friedrich Altmann
Journal:  Plant J       Date:  2020-03-17       Impact factor: 6.417

6.  Engineered algae: A novel oxygen-generating system for effective treatment of hypoxic cancer.

Authors:  Yue Qiao; Fei Yang; Tingting Xie; Zhen Du; Danni Zhong; Yuchen Qi; Yangyang Li; Wanlin Li; Zhimin Lu; Jianghong Rao; Yi Sun; Min Zhou
Journal:  Sci Adv       Date:  2020-05-20       Impact factor: 14.136

7.  N-glycans of the microalga Chlorella vulgaris are of the oligomannosidic type but highly methylated.

Authors:  Réka Mócsai; Rudolf Figl; Clemens Troschl; Richard Strasser; Elisabeth Svehla; Markus Windwarder; Andreas Thader; Friedrich Altmann
Journal:  Sci Rep       Date:  2019-01-23       Impact factor: 4.379

8.  Impact of dietary Chlorella vulgaris and carbohydrate-active enzymes incorporation on plasma metabolites and liver lipid composition of broilers.

Authors:  Diogo Francisco Maurício Coelho; Cristina Maria Riscado Pereira Mateus Alfaia; José Miguel Pestana Assunção; Mónica Costa; Rui Manuel Amaro Pinto; Carlos Mendes Godinho de Andrade Fontes; Madalena M Lordelo; José António Mestre Prates
Journal:  BMC Vet Res       Date:  2021-06-29       Impact factor: 2.741

Review 9.  Cyanobacteria and Microalgae as Sources of Functional Foods to Improve Human General and Oral Health.

Authors:  Gianmaria Fabrizio Ferrazzano; Cristina Papa; Antonino Pollio; Aniello Ingenito; Giancarla Sangianantoni; Tiziana Cantile
Journal:  Molecules       Date:  2020-11-06       Impact factor: 4.411

Review 10.  Beyond Fish Oil Supplementation: The Effects of Alternative Plant Sources of Omega-3 Polyunsaturated Fatty Acids upon Lipid Indexes and Cardiometabolic Biomarkers-An Overview.

Authors:  Heitor O Santos; James C Price; Allain A Bueno
Journal:  Nutrients       Date:  2020-10-16       Impact factor: 5.717

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.