Literature DB >> 26545454

Developing an Evidence Review Cycle Model for Canadian Dietary Guidance.

Cynthia K Colapinto1, Ann Ellis2, Katie Faloon-Drew2, Hélène Lowell2.   

Abstract

Formulating dietary guidance involves navigating a large volume of substantive, conflicting evidence. Canada's guidance is determined after periodic evidence reviews. Health Canada identified the need for a more formal and systematic process to gather, assess, and analyze evidence. This led to the development of the Evidence Review Cycle model for Canada's dietary guidance. The Evidence Review Cycle consists of 5 steps that form a dynamic, iterative process to promote evidence-based, transparent, and proactive decision making. Resulting actions may include enhancing the implementation of guidance, revising guidance, or developing new guidance. Here, the development of this model is described, including considerations for implementation. Crown
Copyright © 2016. Published by Elsevier Inc. All rights reserved.

Keywords:  Canada's Food Guide; dietary guidance; evidence review; nutrition education

Mesh:

Year:  2015        PMID: 26545454     DOI: 10.1016/j.jneb.2015.08.018

Source DB:  PubMed          Journal:  J Nutr Educ Behav        ISSN: 1499-4046            Impact factor:   3.045


  2 in total

Review 1.  Clinical practice guidelines for the nutritional risk screening and assessment of cancer patients: a systematic quality appraisal using the AGREE II instrument.

Authors:  Hong-Juan Zhou; Li-Jin Deng; Tao Wang; Jin-Xiu Chen; Su-Zhen Jiang; Liu Yang; Fang Liu; Mei-Hua Weng; Jing-Wen Hu; Jing-Yu Tan
Journal:  Support Care Cancer       Date:  2021-02-27       Impact factor: 3.603

2.  Governing evidence use in the nutrition policy process: evidence and lessons from the 2020 Canada food guide.

Authors:  Isaac Weldon; Justin Parkhurst
Journal:  Nutr Rev       Date:  2022-02-10       Impact factor: 7.110

  2 in total

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