| Literature DB >> 26520781 |
Bernadette Earley1, Barry McDonnell2,3, Edward G O'Riordan4.
Abstract
BACKGROUND: The study objective was to investigate the effect of bare concrete slats (Control), two types of mats [(Easyfix mats (mat 1) and Irish Custom Extruder mats (mat 2)] fitted on top of concrete slats, and wood-chip to simulate deep bedding (wood-chip placed on top of a plastic membrane overlying the concrete slats) on performance, physiological and behavioral responses of finishing beef steers. One-hundred and forty-four finishing steers (503 kg; standard deviation 51.8 kg) were randomly assigned according to their breed (124 Continental cross and 20 Holstein-Friesian) and body weight to one of four treatments for 148 days. All steers were subjected to the same weighing, blood sampling (jugular venipuncture), dirt and hoof scoring pre study (day 0) and on days 23, 45, 65, 86, 107, 128 and 148 of the study. Cameras were fitted over each pen for 72 h recording over five periods and subsequent 10 min sampling scans were analysed.Entities:
Mesh:
Year: 2015 PMID: 26520781 PMCID: PMC4628257 DOI: 10.1186/s13028-015-0162-7
Source DB: PubMed Journal: Acta Vet Scand ISSN: 0044-605X Impact factor: 1.695
Effect of floor type on performance characteristics of finishing beef steers
| Slats | Mat 1 | Mat 2 | Wood-chip | |
|---|---|---|---|---|
| Total DM intake (kg DM/day) | 9.9 ± 0.30 | 9.9 ± 0.06 | 9.8 ± 0.17 | 10.1 ± 0.09 |
| Initial live weight (kg) | 502.0 ± 7.76 | 504.4 ± 8.76 | 502.4 ± 9.32 | 502.0 ± 8.83 |
| Slaughter weight (kg) | 673.6 ± 7.79 | 672.7 ± 10.43 | 666.8 ± 10.45 | 677.35 ± 10.94 |
| Live weight gain (kg/day) | 1.16 ± 0.05 | 1.14 ± 0.05 | 1.11 ± 0.04 | 1.18 ± 0.05 |
| Carcass weight (kg) | 350.9 ± 4.40 | 353.9 ± 4.43 | 348.5 ± 5.43 | 346.3 ± 5.98 |
| Estimated carcass gain (g/day)a | 675.5 ± 19.1 | 687.5 ± 16.7 | 657.4 ± 19.8 | 644.5 ± 27.0 |
| Dressing percent (%) | 52.1 ± 0.43 | 52.8 ± 0.69 | 52.3 ± 0.39 | 51.1 ± 0.34 |
| Carcass conformation scoreb | 2.64 ± 0.12 | 2.60 ± 0.12 | 2.78 ± 0.12 | 2.56 ± 0.12 |
| Carcass fat scorec | 2.93 ± 0.11 | 2.98 ± 0.11 | 2.93 ± 0.11 | 2.57 ± 0.12 |
| Kidney channel fat (kg) | 11.38 ± 0.37 | 12.3 ± 0.54 | 12.4 ± 0.39 | 11.01 ± 0.60 |
The values are expressed as Lsmeans (±SEM)
aAssuming an initial dressing percentage of 520 g/kg
bScale EUROP with P = 1 and E = 5
cFat score scale 1 (leanest) to 5 (fattest)
Effect of floor type on the percentage occurrences of lying, eating, drinking, head butting, mounting, licking and allo-grooming over five 3-day sampling periods
| Behaviour | Slats | Mat 1 | Mat 2 | Wood-chip |
|---|---|---|---|---|
| Lying | 49.6a ± 0.38 | 51.3b ± 0.39 | 51.0b ± 0.38 | 49.5a ± 0.39 |
| Eating | 10.3b ± 0.19 | 10.3b ± 0.20 | 10.5b ± 0.20 | 11.2a ± 0.20 |
| Drinking | 0.31 ± 0.02 | 0.30 ± 0.03 | 0.32 ± 0.03 | 0.32 ± 0.03 |
| Head butting | 0.26a ± 0.02 | 0.36b ± 0.02 | 0.32a,b ± 0.02 | 0.34b ± 0.02 |
| Mounting | 0.10a,c ± 0.01 | 0.05b ± 0.01 | 0.12c ± 0.01 | 0.07a,b ± 0.01 |
| Licking another animal (allogrooming) | 2.12a,b ± 0.06 | 1.98a ± 0.06 | 2.25b ± 0.06 | 2.0a ± 0.06 |
| Grooming (self grooming) | 2.80a,c ± 0.06 | 2.57b ± 0.07 | 2.85c ± 0.07 | 2.37d ± 0.07 |
The values are expressed as Lsmeans (±SEM) over the five sampling periods
5 three-day sampling periods (1–5) (period 1, days 2, 3, 4; period 2, days 25, 28, 29; period 3, days 42, 43, 44; period 4, days 56, 57, 58 and period 5, days 129, 130 and 133) for steers housed on bare concrete slats
a,b,c,dWithin a row, means having different superscript letters indicate significant differences (P < 0.05)
Effect of floor type on hoof condition of finishing beef steers
| Slats | Mat 1 | Mat 2 | Wood-chip | |
|---|---|---|---|---|
| Number of hoof Lesions | 22.3a ± 2.28 | 35.5b ± 2.21 | 40.9c ± 2.21 | 34.1b ± 2.21 |
| Number of Erosions | 11.8a ± 0.82 | 16.8b ± 0.82 | 16.1b ± 0.81 | 10.3a ± 0.85 |
| Number of overgrowths | 5.3a ± 0.64 | 12.5b ± 0.65 | 13.4b ± 0.64 | 10.7 a ± 0.64 |
| Number of white line lesions | 22.5a ± 2.29 | 35.3b,c ± 2.19 | 41.0b ± 2.22 | 33.8c ± 2.22 |
The values are expressed as Lsmeans (±SEM)
a,b,cWithin a row, means having different superscript letters indicate significant differences (P < 0.05)
Effect of floor type on dirt scores of finishing beef steers
| Slats | Mat 1 | Mat 2 | Wood-chip | |
|---|---|---|---|---|
| Day 0 | 42.0x ± 1.13 | 43.7x ± 1.15 | 43.2x,y ± 1.13 | 43.4x ± 1.13 |
| Day 23 | 49.8x ± 1.39 | 49.5a,x ± 1.41 | 45.5b,x,y ± 1.39 | 58.3c,x ± 1.39 |
| Day 45 | 41.2a,x ± 1.42 | 42.7a,x ± 1.44 | 40.9a,x,y ± 1.42 | 59.3b,x ± 1.44 |
| Day 65 | 33.9a,y ± 1.30 | 33.0a,y ± 1.32 | 35.1a,y ± 1.30 | 54.3b,x ± 1.30 |
| Day 86 | 26.1a,y ± 1.26 | 26.3a,y ± 1.28 | 26.6a,y ± 1.26 | 41.1b,x ± 1.26 |
| Day 107 | 20.4a,y ± 0.95 | 20.3a,y ± 0.96 | 21.6a,y ± 0.95 | 33.1b,y ± 0.95 |
| Day 128 | 21.3a,y ± 1.20 | 20.2a,y ± 1.21 | 20.5a,y ± 1.20 | 59.6b,y ± 1.20 |
| Day 148 | 20.9a,y ± 0.94 | 20.2a,y ± 0.96 | 20.8a,y ± 0.94 | 46.4b,x ± 0.94 |
Values are expressed as Lsmeans dirt score (±SEM)
The left side of each animal was diagrammatically divided into 16 segments and each body segment was assigned a score between 1 (very clean) and 5 (very dirty). All scores were summed to obtain a total score for each animal, between 1 and 80, which equated to the sum of the scores for each of the 16 body segments
a,b,cWithin a row, means having different superscript letters indicate significant differences (P < 0.05)
x,yWithin a column, means having different superscript letters indicate significant differences (P < 0.05)
Effect of floor type on plasma non-esterified fatty acids concentrations, haematocrit %, red blood cell (RBC) number and plasma haemoglobin concentration
| Day 23 | Day 45 | Day 65 | Day 107 | Day 128 | Day 148 | ||
|---|---|---|---|---|---|---|---|
| Non-esterified fatty acids (mmol/L) | Slats | 0.12 ± 0.01a | 0.09 ± 0.01 | 0.11 ± 0.01b | 0.17 ± 0.10b | 0.14 ± 0.01b | 0.20 ± 0.02b |
| Mat 1 | 0.12 ± 0.01 | 0.08 ± 0.01 | 0.10 ± 0.01 | 0.12 ± 0.01 | 0.12 ± 0.01 | 0.18 ± 0.02 | |
| Mat 2 | 0.11 ± 0.01a | 0.09 ± 0.01 | 0.10 ± 0.01b | 0.10 ± 0.01b | 0.12 ± 0.01b | 0.16 ± 0.02b | |
| Wood-chip | 0.13 ± 0.11a | 0.10 ± 0.01 | 0.09 ± 0.01b | 0.13 ± 0.01b | 0.15 ± 0.01b | 0.18 ± 0.02b | |
| Treatment | |||||||
| Haematocrit % | Slats | 32.4 ± 0.84a | 35.5 ± 0.76 | 36.5 ± 0.80b | 37.8 ± 0.66b | 37.8 ± 0.74 | 36.2 ± 0.71 |
| Mat 1 | 33.1 ± 0.83a | 35.0 ± 0.78 | 35.7 ± 0.80b | 37.9 ± 0.67b | 37.8 ± 0.74b | 36.7 ± 0.73b | |
| Mat 2 | 34.1 ± 0.83a | 33.2 ± 0.75 | 36.6 ± 0.80b | 37.6 ± 0.65 | 37.6 ± 0.74b | 37.1 ± 0.71 | |
| Wood-chip | 34.2 ± 0.83 | 33.7 ± 0.76 | 35.7 ± 0.80 | 35.4 ± 0.65 | 37.2 ± 0.74 | 35.2 ± 0.70 | |
| Treatment | |||||||
| Red Blood cell (×106 cells/μL) | Slats | 8.0 ± 0.10a | 8.3 ± 0.11b | 8.4 ± 0.10b | 8.6 ± 0.10b | 8.8 ± 0.11b | 8.8 ± 0.11b |
| Mat 1 | 8.0 ± 0.10a | 8.2 ± 0.12 | 8.3 ± 0.10b | 8.8 ± 0.11b | 8.7 ± 0.11b | 8.6 ± 0.11b | |
| Mat 2 | 8.0 ± 0.10a | 8.0 ± 0.11 | 8.3 ± 0.10 | 8.7 ± 0.10b | 8.7 ± 0.11b | 8.7 ± 0.11b | |
| Wood-chip | 8.2 ± 0.10a | 8.0 ± 0.12 | 8.1 ± 0.10 | 8.5 ± 0.10 | 8.6 ± 0.11b | 8.5 ± 0.11 | |
| Treatment | |||||||
| Haemoglobin (g/dL) | Slats | 10.8 ± 0.14 | 11.3 ± 0.16 | 13.8 ± 0.16b | 14.0 ± 0.15b | 13.6 ± 0.15b | 13.3 ± 0 .17b |
| Mat 1 | 10.9 ± 0.14 | 11.2 ± 0.16 | 13.9 ± 0.16b | 14.0 ± 0.15b | 13.6 ± 0.15b | 13.3 ± 0.17b | |
| Mat 2 | 11.0 ± 0.14 | 10.7 ± 0.16 | 13.9 ± 0.16b | 13.9 ± 0.15b | 13.6 ± 0.15b | 13.5 ± 0.17b | |
| Wood-chip | 11.0 ± 0.14 | 10.7 ± 0.16 | 13.5 ± 0.16b | 13.3 ± 0.15b | 13.3 ± 0.15b | 12.8 ± 0.17b | |
| Treatment | |||||||
Pre-housing blood measurements were taken day 0. Values are expressed as Lsmeans (±SEM) with P values
a,bWithin a row, means having different superscript letters indicating significant differences (P < 0.05)