Literature DB >> 26518486

What Do Your Fingernails Say About You? Can They Indicate That You Have Diabetes?

David C Klonoff1.   

Abstract

Entities:  

Keywords:  advanced glycation end product; diabetes; diagnosis; fingernail; noninvasive

Mesh：

Substances：

Year:  2015        PMID： 26518486      PMCID： PMC4667320          DOI： 10.1177/1932296815608980

Source DB:  PubMed          Journal:  J Diabetes Sci Technol        ISSN： 1932-2968


× No keyword cloud information.
  11 in total

1.  Glycated nail proteins: a new approach for detecting diabetes in developing countries.

Authors:  Antoine Sadiki Kishabongo; Philippe Katchunga; Elisabeth H Van Aken; Marijn M Speeckaert; Sabrina Lagniau; Dashty Husein; Youri E Taes; Joris R Delanghe
Journal:  Trop Med Int Health       Date:  2013-10-31       Impact factor: 2.622

2.  Nutrition and nail disease.

Authors:  Michael W Cashman; Steven Brett Sloan
Journal:  Clin Dermatol       Date:  2010 Jul-Aug       Impact factor: 3.541

3.  Rapid and sensitive determination of the intermediates of advanced glycation end products in the human nail by ultra-performance liquid chromatography with electrospray ionization time-of-flight mass spectrometry.

Authors:  Jun Zhe Min; Makoto Yamamoto; Hai-fu Yu; Tatsuya Higashi; Toshimasa Toyo'oka
Journal:  Anal Biochem       Date:  2012-02-28       Impact factor: 3.365

4.  Glycosylated proteins of skin, nail and hair: application as an index for long-term control of diabetes mellitus.

Authors:  H Sueki; S Nozaki; R Fujisawa; K Aoki; Y Kuroiwa
Journal:  J Dermatol       Date:  1989-04       Impact factor: 4.005

5.  Relationship between measured average glucose by continuous glucose monitor and HbA1c measured by three different routine laboratory methods.

Authors:  Tze Ping Loh; Sunil Kumar Sethi; Moh Sim Wong; E Shyong Tai; Shih Ling Kao
Journal:  Clin Biochem       Date:  2015-03-01       Impact factor: 3.281

6.  Accuracy and robustness of dynamical tracking of average glycemia (A1c) to provide real-time estimation of hemoglobin A1c using routine self-monitored blood glucose data.

Authors:  Boris P Kovatchev; Frank Flacke; Jochen Sieber; Marc D Breton
Journal:  Diabetes Technol Ther       Date:  2013-12-03       Impact factor: 6.118

Review 7.  Forty years of furosine - forty years of using Maillard reaction products as indicators of the nutritional quality of foods.

Authors:  Helmut F Erbersdobler; Veronika Somoza
Journal:  Mol Nutr Food Res       Date:  2007-04       Impact factor: 5.914

Review 8.  Human cataract: the mechanisms responsible; light and butterfly eyes.

Authors:  R J W Truscott
Journal:  Int J Biochem Cell Biol       Date:  2003-11       Impact factor: 5.085

9.  Glycation of nail proteins: from basic biochemical findings to a representative marker for diabetic glycation-associated target organ damage.

Authors:  Antoine Sadiki Kishabongo; Philippe Katchunga; Elisabeth H Van Aken; Reinhart Speeckaert; Sabrina Lagniau; Renaat Coopman; Marijn M Speeckaert; Joris R Delanghe
Journal:  PLoS One       Date:  2015-03-17       Impact factor: 3.240

10.  Translating the A1C assay into estimated average glucose values.

Authors:  David M Nathan; Judith Kuenen; Rikke Borg; Hui Zheng; David Schoenfeld; Robert J Heine
Journal:  Diabetes Care       Date:  2008-06-07       Impact factor: 19.112
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.