| Literature DB >> 26505485 |
Anusha van Samkar1, Matthijs C Brouwer1, Constance Schultsz2, Arie van der Ende3, Diederik van de Beek1.
Abstract
BACKGROUND: Streptococcus suis is the most common cause of meningitis in pork consuming and pig rearing countries in South-East Asia. We performed a systematic review of studies on S. suis meningitis to define the clinical characteristics, predisposing factors and outcome.Entities:
Mesh:
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Year: 2015 PMID: 26505485 PMCID: PMC4624688 DOI: 10.1371/journal.pntd.0004191
Source DB: PubMed Journal: PLoS Negl Trop Dis ISSN: 1935-2727
Fig 1Flow-chart systematic review Streptococcus suis meningitis.
Clinical characteristics of patients with S. suis meningitis.
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| ||
|---|---|---|
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| 48.8 (SD 3.9) | |
|
| 581/711 (82%) | |
|
| ||
| Alcoholism | 60/322 (19%) | |
| Diabetes mellitus | 11/209 (5%) | |
| Splenectomy | 5/507 (1%) | |
| Immunosuppressive medication | 2/601 (0.3%) | |
| Cancer | 5/85 (6%) | |
| Exposure to pigs/pork | 395/648 (61%) | |
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| Skin injury in the presence of pig/pork contact | 78/384 (20%) | |
| Headache | 429/451 (95%) | |
| Fever | 514/528 (97%) | |
| Neck stiffness | 462/496 (93%) | |
| Altered consciousness | 35/113 (31%) | |
| Classic meningitis triad | 4/43 (9%) | |
| Nausea/vomiting | 210/321 (65%) | |
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| Leukocytes | 17.4 (SD 0.9) | |
| Thrombocytes | 166.3 (SD 19.1) | |
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| Leukocytes/mm3 | 1920 (SD 757) | |
| Protein (g/dL) | 2.4 (SD 0.8) | |
| Glucose (mmol/L) | 1.09 (SD 0.60) | |
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| Cerebrospinal fluid | 758/913 (83%) | |
| Blood | 288/435 (66%) | |
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| 157/300 (52%) | |
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| Death | 17/581 (3%) | |
| Hearing loss | 259/489 (53%) | |
| Other sequelae | 35/286 (12%) | |
| Full recovery | 116/320 (36%) | |
N* number of patients in whom the symptom was reported
1Triad of fever, neck stiffness and altered consciousness
aMeans are recalculated from means and medians
bReported in 715 cases
cReported in 322 cases
dReported in 213 cases
eReported in 395 cases
fReported in 380 cases
gReported in 177 cases