Literature DB >> 26493991

Dissipation, terminal residues and risk assessment of fluopicolide and its metabolite in cucumber under field conditions.

Kaiwei Shi1,2, Wei Li2, Longfei Yuan2, Li Li3, Fengmao Liu4.   

Abstract

In this study, the dissipation, terminal residue levels, and risk assessment of fluopicolide and its metabolite (2,6-dichlorobenzamide) in cucumber and soil under field conditions were investigated. An analytical method for the simultaneous quantification of fluopicolide and its metabolite in cucumber and soil using gas chromatography coupled with electron capture detection (GC-ECD) was developed. Recoveries were between 78 and 111%, with relative standard deviations (RSDs) from 1.6 to 10.2% at different spiked levels (0.01, 0.025, 0.5, and 2 mg kg(-1)). The limit of quantification (LOQ) was 0.01 mg kg(-1). Fluopicolide exhibited half-lives ranging from 2.0 to 3.3 days and 35 to 63 days, in cucumber and soil under field ecosystem, respectively. The results suggested that the degradation of fluopicolide to 2,6-dichlorobenzamide was quite limited. During harvest, the terminal residues of fluopicolide and its metabolite were both below 0.13 mg kg(-1), which were lower than the established temporary maximum residue limits (MRLs), 0.5 mg kg(-1). The risk quotients (RQs) ranged from 0.0033 to 0.0078, which showed low risk for different groups of people in China. The present study may provide guidance on reasonable use of this pesticide and serve as a reference for establishment official MRLs in China.

Entities:  

Keywords:  Cucumber; Fluopicolide; Metabolite; Residue; Risk assessment

Mesh:

Substances:

Year:  2015        PMID: 26493991     DOI: 10.1007/s10661-015-4924-5

Source DB:  PubMed          Journal:  Environ Monit Assess        ISSN: 0167-6369            Impact factor:   2.513


  6 in total

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Authors:  B Lozowicka; P Kaczynski; Capital A Cyrillic Е Paritova; G B Kuzembekova; A B Abzhalieva; N B Sarsembayeva; K Alihan
Journal:  Food Chem Toxicol       Date:  2013-12-04       Impact factor: 6.023

2.  Residues and dissipation of kresoxim methyl in apple under field condition.

Authors:  Farag Malhat; Essam Kamel; Ayman Saber; Ehab Hassan; Ahmed Youssef; Monir Almaz; Ayman Hassan; Abd El-Salam Fayz
Journal:  Food Chem       Date:  2013-02-24       Impact factor: 7.514

3.  Dissipation and residues of clethodim and its oxidation metabolites in a rape-field ecosystem using QuEChERS and liquid chromatography/tandem mass spectrometry.

Authors:  Xiangwei You; Lin Liang; Fengmao Liu
Journal:  Food Chem       Date:  2013-07-26       Impact factor: 7.514

4.  Risk assessment for children exposed to DDT residues in various milk types from the Greek market.

Authors:  Ioannis N Tsakiris; Marina Goumenou; Manolis N Tzatzarakis; Athanasios K Alegakis; Christina Tsitsimpikou; Eren Ozcagli; Dionysios Vynias; Aristidis M Tsatsakis
Journal:  Food Chem Toxicol       Date:  2014-11-20       Impact factor: 6.023

5.  Persistence and dissipation of fluopicolide in/on grape berries and soil under semi arid tropical climatic conditions of India.

Authors:  Soudamini Mohapatra; A K Ahuja; M Deepa; G K Jagdish; N Rashmi; Sampath Kumar; G S Prakash
Journal:  Bull Environ Contam Toxicol       Date:  2011-01-21       Impact factor: 2.151

6.  Triazophos residues and dissipation rates in wheat crops and soil.

Authors:  Wei Li; Shao-Ping Qiu; Yi-Jun Wu
Journal:  Ecotoxicol Environ Saf       Date:  2007-02-08       Impact factor: 6.291

  6 in total
  3 in total

1.  Dissipation kinetics, pre-harvest residue limits, and hazard quotient assessments of pesticides flubendiamide and fluopicolide in Korean melon (Cucumis melo L. var. makuwa) grown under regulated conditions in plastic greenhouses.

Authors:  Md Humayun Kabir; A M Abd El-Aty; Md Musfiqur Rahman; Sung-Woo Kim; Han Sol Lee; Hyung Suk Chung; Jung Ah Do; Ji Hoon Jeong; Byung-Joon Chang; Moon Ik Chang; Ho-Chul Shin; Jae-Han Shim
Journal:  Environ Sci Pollut Res Int       Date:  2017-08-10       Impact factor: 4.223

2.  Multilocation field trials for risk assessment of a combination fungicide Fluopicolide + Propamocarb in tomato.

Authors:  K K Sharma; V R Shukla; A R Patel; K M Vaghela; H K Patel; Paresh G Shah; Hemanta Banerjee; Tirthankar Banerjee; Ram K Hudait; Debi Sharma; S K Sahoo; Balwinder Singh; Vandana Tripathy
Journal:  Environ Monit Assess       Date:  2016-10-05       Impact factor: 2.513

3.  Residue and risk assessment of fluopicolide and cyazofamid in grapes and soil using LC-MS/MS and modified QuEChERS.

Authors:  Tianheng Xu; Xiaoxiao Feng; Lixiang Pan; Jing Jing; Hongyan Zhang
Journal:  RSC Adv       Date:  2018-10-16       Impact factor: 3.361

  3 in total

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