Literature DB >> 26492562

French Maritime Pine Bark Extract (Pycnogenol®) Effects on Human Skin: Clinical and Molecular Evidence.

Susanne Grether-Beck1, Alessandra Marini, Thomas Jaenicke, Jean Krutmann.   

Abstract

Nutritional strategies to benefit skin health are of growing importance. Current approaches mainly involve nutritional supplements containing antioxidants which were initially designed to protect human skin against ultraviolet radiation-induced damage. Within recent years, however, a growing number of studies suggests that the beneficial effects of these products clearly extend beyond photoprotection. In this review we take the nutritional supplement Pycnogenol®, which is based on an extract prepared from French marine pine bark extract, as an example to illustrate this development. Accordingly, the existing data provide compelling evidence that Pycnogenol® intake does not only provide photoprotection, but may be used to (i) reduce hyperpigmentation of human skin and (ii) improve skin barrier function and extracellular matrix homeostasis.
© 2015 S. Karger AG, Basel.

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Year:  2015        PMID: 26492562     DOI: 10.1159/000441039

Source DB:  PubMed          Journal:  Skin Pharmacol Physiol        ISSN: 1660-5527            Impact factor:   3.479


  5 in total

1.  Tomato Phytonutrients Balance UV Response: Results from a Double-Blind, Randomized, Placebo-Controlled Study.

Authors:  Katharina Groten; Alessandra Marini; Susanne Grether-Beck; Thomas Jaenicke; Sally H Ibbotson; Harry Moseley; James Ferguson; Jean Krutmann
Journal:  Skin Pharmacol Physiol       Date:  2019-03-05       Impact factor: 3.479

Review 2.  The Potential of Plant Phenolics in Prevention and Therapy of Skin Disorders.

Authors:  Magdalena Działo; Justyna Mierziak; Urszula Korzun; Marta Preisner; Jan Szopa; Anna Kulma
Journal:  Int J Mol Sci       Date:  2016-02-18       Impact factor: 5.923

3.  Influences of Orally Taken Carotenoid-Rich Curly Kale Extract on Collagen I/Elastin Index of the Skin.

Authors:  Martina C Meinke; Ceylan K Nowbary; Sabine Schanzer; Henning Vollert; Jürgen Lademann; Maxim E Darvin
Journal:  Nutrients       Date:  2017-07-19       Impact factor: 5.717

4.  Encapsulated Pine Bark Polyphenolic Extract during Gastrointestinal Digestion: Bioaccessibility, Bioactivity and Oxidative Stress Prevention.

Authors:  Pedro Ferreira-Santos; Raquel Ibarz; Jean-Michel Fernandes; Ana Cristina Pinheiro; Cláudia Botelho; Cristina M R Rocha; José António Teixeira; Olga Martín-Belloso
Journal:  Foods       Date:  2021-02-04

5.  Proanthocyanidins from Vaccinium vitis-idaea L. Leaves: Perspectives in Wound Healing and Designing for Topical Delivery.

Authors:  Gabriele Vilkickyte; Modestas Zilius; Vilma Petrikaite; Lina Raudone
Journal:  Plants (Basel)       Date:  2022-10-05
  5 in total

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