| Literature DB >> 26485271 |
Courtney Reichhardt1, Amy N Jacobson1, Marie C Maher1, Jeremy Uang1, Oscar A McCrate1, Michael Eckart2, Lynette Cegelski1.
Abstract
Microorganisms produce functional amyloids that can be examined and manipulated in vivo and in vitro. Escherichia coli assemble extracellular adhesive amyloid fibers termed curli that mediate adhesion and promote biofilm formation. We have characterized the dye binding properties of the hallmark amyloid dye, Congo red, with curliated E. coli and with isolated curli fibers. Congo red binds to curliated whole cells, does not inhibit growth, and can be used to comparatively quantify whole-cell curliation. Using Surface Plasmon Resonance, we measured the binding and dissociation kinetics of Congo red to curli. Furthermore, we determined that the binding of Congo red to curli is pH-dependent and that histidine residues in the CsgA protein do not influence Congo red binding. Our results on E. coli strain MC4100, the most commonly employed strain for studies of E. coli amyloid biogenesis, provide a starting point from which to compare the influence of Congo red binding in other E. coli strains and amyloid-producing organisms.Entities:
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Year: 2015 PMID: 26485271 PMCID: PMC4618944 DOI: 10.1371/journal.pone.0140388
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Congo red and E. coli.
(A) Curli-producing E. coli bind CR when growing on CR-supplemented nutrient agar (left). The depletion of CR from the underlying agar can be observed when cells are removed from the growth plate (right). (B) Supplementation of the agar with CR at concentrations up to 200 μg/mL does not affect curli production on a per cell basis as assessed by Western blot analysis. CsgA is the main curli fiber subunit and CsgG oligomerizes in the outer membrane to form a pore for the transport of curli subunits to the cell surface. (C) Supplementation of the agar with CR also does not influence the typical kinetics of curli production, where more curli are produced as cells enter the stationary phase. (D) A whole-cell CR depletion assay provides a way to evaluate and compare curli production among MC4100 samples. Bacteria were incubated with 10 μg/mL CR and the extent of free CR in the supernatant after centrifugation of CR-bound whole cells was monitored by UV-Vis spectrophotometry. CR depletion from the supernatant is enhanced in a linear fashion as the number of cells and amount of curli are increased. Error bars correspond to the standard deviation of measurements for three separate samples.
Fig 2Interactions of CR with isolated curli.
(A) Surface plasmon resonance experiments performed with immobilized curli revealed that CR binding is relatively weak; CR binds to curli with an approximate kd of 2.8 μM. (B) A CR depletion assay allowed facile examination of CR binding to isolated curli, similar to the whole-cell assay performed in Fig 1. The data demonstrate that CR binding to curli is pH dependent and is not dependent on histidine in the CsgA sequence. (C) Curli produced by wild-type MC4100 are comparable to those formed by the histidine mutants and are not influenced by changes in pH, as demonstrated by electron microscopy.