Literature DB >> 26472622

Aflatoxin B1 levels in groundnut and sunflower oils in different Sudanese states.

Abdalbasit Adam Mariod1,2, Yousif Mohamed Ahmed Idris2.   

Abstract

In this article, the level of contamination of aflatoxin B1 (AFB1) in groundnut and sunflower oils was determined. The 241 oil samples were collected from Khartoum, Gezira, Kordofan and Algadarif states of Sudan and assessed for AFB1 using high-performance liquid chromatography (HPLC). AFB1 levels in groundnut oil samples ranged from 0.5 to 70 µg/kg and were 0.7 to 35 µg/kg in sunflower oil samples. High contamination was found in unrefined samples. It was concluded that AFB1 levels in oil samples indicated that growing, harvesting, handling and storage of the crops were not done properly.

Entities:  

Keywords:  HPLC; Sudan; aflatoxin; groundnut oil; refining; sunflower oil

Mesh：

Substances：

Year:  2015        PMID： 26472622     DOI： 10.1080/19393210.2015.1082511

Source DB:  PubMed          Journal:  Food Addit Contam Part B Surveill        ISSN： 1939-3210            Impact factor:   3.407


  6 in total

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6.  Variation of Aflatoxin Levels in Stored Edible Seed and Oil Samples and Risk Assessment in the Local Population.

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  6 in total

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