Literature DB >> 26471085

Polycyclic Aromatic Hydrocarbons: Part I. Exposure.

Okechukwu Clinton Ifegwu1, Chimezie Anyakora2.   

Abstract

Polycyclic aromatic hydrocarbons (PAH) comprise the largest class of cancer-causing chemicals and are ranked ninth among chemical compounds threatening to humans. Although interest in PAH has been mainly due to their carcinogenic property, many of these compounds are genotoxic, mutagenic, teratogenic, and carcinogenic. They tend to bioaccumulate in the soft tissues of living organisms. Interestingly, many are not directly carcinogenic, but act like synergists. PAH carcinogenicity is related to their ability to bind DNA thereby causing a series of disruptive effects that can result in tumor initiation. Thus, any structural attribute or modification of a PAH molecule that enhances DNA cross linking can cause carcinogenicity. In part I, we review exposure to these dangerous chemicals across a spectrum of use in the community and industry.
© 2015 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Carcinogens; DNA adducts; Exposure; Polycyclic aromatic hydrocarbons

Mesh:

Substances:

Year:  2015        PMID: 26471085     DOI: 10.1016/bs.acc.2015.08.001

Source DB:  PubMed          Journal:  Adv Clin Chem        ISSN: 0065-2423            Impact factor:   5.394


  4 in total

1.  Association of atmospheric concentrations of polycyclic aromatic hydrocarbons with their urinary metabolites in children and adolescents.

Authors:  Parinaz Poursafa; Mohammad Mehdi Amin; Yaghoub Hajizadeh; Marjan Mansourian; Hamidreza Pourzamani; Karim Ebrahim; Babak Sadeghian; Roya Kelishadi
Journal:  Environ Sci Pollut Res Int       Date:  2017-06-06       Impact factor: 4.223

Review 2.  Benzo[a]pyrene-Environmental Occurrence, Human Exposure, and Mechanisms of Toxicity.

Authors:  Bożena Bukowska; Katarzyna Mokra; Jaromir Michałowicz
Journal:  Int J Mol Sci       Date:  2022-06-06       Impact factor: 6.208

3.  Benzo(a)pyrene triggers desensitization of β2-adrenergic pathway.

Authors:  Abdullah Mayati; Normand Podechard; Manuelle Rineau; Lydie Sparfel; Dominique Lagadic-Gossmann; Olivier Fardel; Eric Le Ferrec
Journal:  Sci Rep       Date:  2017-06-12       Impact factor: 4.379

Review 4.  Polycyclic Aromatic Hydrocarbons in Foods: Biological Effects, Legislation, Occurrence, Analytical Methods, and Strategies to Reduce Their Formation.

Authors:  Geni Rodrigues Sampaio; Glória Maria Guizellini; Simone Alves da Silva; Adriana Palma de Almeida; Ana Clara C Pinaffi-Langley; Marcelo Macedo Rogero; Adriano Costa de Camargo; Elizabeth A F S Torres
Journal:  Int J Mol Sci       Date:  2021-06-02       Impact factor: 5.923

  4 in total

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