| Literature DB >> 26464931 |
Oluremi Martha Daudu1, Rahamatu Usman Sani1, Iyetunde Ifeyori Adedibu1, Lawrence Anebi Ademu2, Gideon Shaibu Bawa1, Taiye Sunday Olugbemi1.
Abstract
A total of thirty-five mixed breed (35) rabbits of average weight of 700 g aged 5-6 weeks were allocated to seven treatments in a completely randomised design to investigate the effect of sweet orange fruit waste (SOFW) and acidomix acidifier on haematology and serum chemistry. The diets were 0% SOFW, 10% SOFW with 0.5% acidomix, 10% SOFW with 0.7 acidomix, 15% SOFW with 0.5% acidifier, 15% SOFW with 0.7% acidifier, 20% SOFW with 0.5% acidifier, and 20% SOFW with 0.7% acidifier. Blood samples were analyzed for haemoglobin (hb) concentration, white blood cells (WBC), red blood cells (RBC), differential WBC count (lymphocyte, basophil, eosinophil, monocyte, and neutrophil), alanine amino transferase (ALT), alkaline phosphatase (ALP), aspartate amino transferase (AST), total protein, albumin, and globulin. There was no interaction between SOFW and acidifier for the haematological and most of the serum chemistry parameters but significant difference was observed in ALT; however the values were within the normal range. SOFW had no significant effect on all haematological and serum chemistry parameters. Acidomix had significant effect (P < 0.05) on haemoglobin concentration; rabbits fed 0.5% acidomix diets had higher values which were within the normal range. It is therefore concluded that SOFW with acidifier up to 20% had no detrimental effect on serum chemistry and haematology.Entities:
Year: 2014 PMID: 26464931 PMCID: PMC4590840 DOI: 10.1155/2014/421382
Source DB: PubMed Journal: J Vet Med ISSN: 2314-6966
Composition of experimental diets fed to weaner rabbits.
| Ingredients (Kg) | 0% control | 10% + 0.5% acidomix | 10% + 0.7% acidomix | 15% + 0.5% acidomix | 15% + 0.7% acidomix | 20% + 0.5% acidomix | 20% + 0.7% acidomix |
|---|---|---|---|---|---|---|---|
| Maize | 45.95 | 35.26 | 35.26 | 29.90 | 29.90 | 24.55 | 24.55 |
| Soyabean meal | 25.20 | 25.39 | 25.19 | 25.75 | 25.55 | 26.10 | 25.90 |
| SOFW | — | 10.00 | 10.00 | 15.00 | 15.00 | 20.00 | 20.00 |
| Palm kernel cake | 10.00 | 10.00 | 10.00 | 10.00 | 10.00 | 10.00 | 10.00 |
| Rice offal | 15.00 | 15.00 | 15.00 | 15.00 | 15.00 | 15.00 | 15.00 |
| Bone meal | 3.00 | 3.00 | 3.00 | 3.00 | 3.00 | 3.00 | 3.00 |
| Salt | 0.30 | 0.30 | 0.30 | 0.30 | 0.30 | 0.30 | 0.30 |
| Acidomix AFG | — | 0.50 | 0.70 | 0.50 | 0.70 | 0.50 | 0.70 |
| Vitamin premix | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
| Methionine | 0.20 | 0.20 | 0.20 | 0.20 | 0.20 | 0.20 | 0.20 |
| Lysine | 0.10 | 0.10 | 0.10 | 0.10 | 0.10 | 0.10 | 0.10 |
| Total |
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| Calculated analyses | |||||||
| Crude protein (%) | 18.00 | 18.00 | 18.00 | 18.00 | 18.00 | 18.00 | 18.00 |
| Ether extract (%) | 4.52 | 5.86 | 5.86 | 6.53 | 6.53 | 7.21 | 7.21 |
| Crude fibre (%) | 10.15 | 10.46 | 10.46 | 10.62 | 10.62 | 10.78 | 10.78 |
| Calcium (%) | 0.89 | 0.89 | 0.89 | 0.89 | 0.89 | 0.89 | 0.89 |
| ME (Kcal/Kg) | 2604 | 2651 | 2651 | 2675 | 2675 | 2699 | 2699 |
| Feed cost (₦/kg) | 68.31 | 70.07 | 72.85 | 67.48 | 70.26 | 64.89 | 67.67 |
0.25 kg of premix will supply the following: vitamin A 1500 IU, vitamin D 300 IU, vitamin E 3.00, vitamin K 0.25 g, thiamine 0.2 mg, riboflavin 0.6 mg, pantothenic acid 1.00 mg, pyridoxine 0.4999 mg, niacin 4.00 mg, vitamin B12 0.002 mg, folic acid 0.10 mg, biotin 0.008 mg, choline chloride 0.05 g, antioxidant 0.012 g, manganese 0.0096 g, zinc 0.0060 g, copper 0.0006 g, iodine 0.006 g, iodine 0.00014 g, selenium 0.024, and cobalt 0.004 mg.
Proximate composition of sweet orange fruit waste.
| Nutrient | Sweet orange fruit waste (SOFW) |
|---|---|
| Dry matter (%) | 93.46 |
| Crude protein (%) | 6.44 |
| Crude fibre (%) | 4.89 |
| Ether extract (%) | 17.00 |
| Ash (%) | 4.01 |
| Nitrogen free extract (%) | 67.66 |
| Neutral detergent fibre (%) | 19.11 |
| Acid detergent fibre (%) | 17.75 |
| Minerals | |
| Na (%) | 0.68 |
| K (%) | 0.92 |
| Total Phosphorus (%) | 0.11 |
| Ca (%) | 0.62 |
| Mg (%) | 0.15 |
| 1Metabolizable energy (Kcal/kg) | 40.30 |
1(37 × %CP) + (81.8 × %EE) + (35.5 × %NFE); Pauzenga (1985).
The effect of sweet orange fruit waste on haematology and serum chemistry of weaner rabbits.
| Parameter | Levels of sweet orange fruit waste (%) | SEM | |||
|---|---|---|---|---|---|
| 0 | 10 | 15 | 20 | ||
| WBC (×109/L) | 5.05 | 7.80 | 5.08 | 5.69 | 0.105 |
| RBC (×1012/L) | 4.09 | 5.91 | 5.14 | 5.27 | 0.045 |
| Lymphocyte (%) | 39.74 | 40.99 | 40.36 | 40.08 | 0.006 |
| Eosinophil (%) | 7.89 | 8.11 | 8.17 | 8.51 | 0.022 |
| Monocyte (%) | 8.92 | 8.71 | 8.37 | 8.82 | 0.009 |
| Basophil (%) | 4.53 | 4.47 | 4.17 | 4.56 | 0.015 |
| Neutrophil (%) | 44.23 | 44.27 | 44.65 | 43.48 | 0.007 |
| Haemoglobin (g/dL) | 12.20 | 13.03 | 13.15 | 13.08 | 0.013 |
| AST (u/L) | 15.72 | 16.10 | 20.24 | 18.90 | 0.038 |
| ALT (u/L) | 29.46 | 31.95 | 33.83 | 33.77 | 0.024 |
| ALP (u/L) | 72.36 | 71.54 | 76.16 | 77.19 | 0.029 |
| Total protein (g/L) | 72.89 | 74.09 | 69.74 | 70.48 | 0.024 |
| Albumin (g/L) | 32.99 | 39.65 | 39.39 | 39.89 | 0.019 |
| Globulin (g/L) | 30.22 | 41.57 | 33.55 | 40.64 | 0.052 |
AST: aspartate amino transferase, ALT: alanine amino transferase, ALP: alkaline phosphatase, RBC: red blood cells, WBC: white blood cell.
The effect of acidomix AFG on haematology and serum chemistry of weaner rabbits.
| Parameter | Levels of acidomix (%) | SEM | |
|---|---|---|---|
| 0.5 | 0.7 | ||
| WBC (×109/L) | 5.52 | 4.81 | 0.01 |
| RBC (×1012/L) | 5.20 | 5.23 | 0.06 |
| Lympocyte (%) | 40.22 | 40.57 | 0.01 |
| Eosinophil (%) | 8.23 | 8.23 | 0.01 |
| Monocyte (%) | 8.44 | 8.81 | 0.01 |
| Basophil (%) | 4.53 | 4.26 | 0.02 |
| Neutrophil (%) | 44.58 | 43.56 | 0.03 |
| Haemoglobin (g/L) | 13.28a | 12.54b | 0.02 |
| AST (u/L) | 17.39 | 18.68 | 0.05 |
| ALT (u/L) | 31.15 | 34.68 | 0.03 |
| ALP (u/L) | 70.84 | 80.00 | 0.04 |
| Total protein (g/L) | 70.96 | 72.51 | 0.03 |
| Albumin (g/L) | 38.60 | 38.63 | 0.03 |
| Globulin (g/L) | 38.79 | 35.00 | 0.07 |
abMeans with different superscripts within a row differ significantly (P < 0.005), AST: aspartate amino transferase, ALT: alanine amino transferase, ALP: alkaline phosphatase, RBC: red blood cell, WBC: white blood cell.
Figure 1The effect of sweet orange fruit waste and acidifier on the Alanine amino transferase of weanling rabbits.