Literature DB >> 26459003

Use of isothermal titration calorimetry to study surfactant aggregation in colloidal systems.

Watson Loh1, César Brinatti2, Kam Chiu Tam3.   

Abstract

BACKGROUND: Isothermal titration calorimetry (ITC) is a general technique that allows for precise and highly sensitive measurements. These measurements may provide a complete and accurate thermodynamic description of association processes in complex systems such as colloidal mixtures. SCOPE OF THE REVIEW: This review will address uses of ITC for studies of surfactant aggregation to form micelles, with emphasis on the thermodynamic studies of homologous surfactant series. We will also review studies on surfactant association with polymers of different molecular characteristics and with colloidal particles. GENERAL SIGNIFICANCE: ITC studies on the association of different homologous series of surfactants provide quantitative information on independent contribution from their apolar hydrocarbon chains and polar headgroups to the different thermodynamic functions associated with micellization (Gibbs energy, enthalpy and entropy). Studies on surfactant association to polymers by ITC provide a comprehensive description of the association process, including examples in which particular features revealed by ITC were elucidated by using ancillary techniques such as light or X-ray scattering measurements. Examples of uses of ITC to follow surfactant association to biomolecules such as proteins or DNA, or nanoparticles are also highlighted. Finally, recent theoretical models that were proposed to analyze ITC data in terms of binding/association processes are discussed. MAJOR
CONCLUSIONS: This review stresses the importance of using direct calorimetric measurements to obtain and report accurate thermodynamic data, even in complex systems. These data, whenever possible, should be confirmed and associated with other ancillary techniques that allow elucidation of the nature of the transformations detected by calorimetric results, providing a complete description of the process under scrutiny.
Copyright © 2015 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Calorimetry; Micellization; Polymers; Surfactants; Thermodynamics

Mesh:

Substances:

Year:  2015        PMID: 26459003     DOI: 10.1016/j.bbagen.2015.10.003

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


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