Literature DB >> 26443129

Serum concentrations of cholesterol, apolipoprotein A-I and apolipoprotein B in a total of 1694 meat-eaters, fish-eaters, vegetarians and vegans.

K E Bradbury, F L Crowe, P N Appleby, J A Schmidt, R C Travis, T J Key.   

Abstract

Entities:  

Year:  2015        PMID： 26443129     DOI： 10.1038/ejcn.2015.134

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN： 0954-3007            Impact factor:   4.016


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  2 in total

1.  Dietary cholesterol intake and stroke risk: a meta-analysis.

Authors:  Pengfei Cheng; Junxi Pan; Jinjun Xia; Wen Huang; Shunjie Bai; Xiaofeng Zhu; Weihua Shao; Haiyang Wang; Peng Xie; Fengli Deng
Journal:  Oncotarget       Date:  2018-01-04

Review 2.  The Safe and Effective Use of Plant-Based Diets with Guidelines for Health Professionals.

Authors:  Winston J Craig; Ann Reed Mangels; Ujué Fresán; Kate Marsh; Fayth L Miles; Angela V Saunders; Ella H Haddad; Celine E Heskey; Patricia Johnston; Enette Larson-Meyer; Michael Orlich
Journal:  Nutrients       Date:  2021-11-19       Impact factor: 5.717
  2 in total

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