Literature DB >> 26431716

Prebiotics: why definitions matter.

Robert W Hutkins1, Janina A Krumbeck2, Laure B Bindels3, Patrice D Cani4, George Fahey5, Yong Jun Goh6, Bruce Hamaker7, Eric C Martens8, David A Mills9, Robert A Rastal10, Elaine Vaughan11, Mary Ellen Sanders12.   

Abstract

The prebiotic concept was introduced twenty years ago, and despite several revisions to the original definition, the scientific community has continued to debate what it means to be a prebiotic. How prebiotics are defined is important not only for the scientific community, but also for regulatory agencies, the food industry, consumers and healthcare professionals. Recent developments in community-wide sequencing and glycomics have revealed that more complex interactions occur between putative prebiotic substrates and the gut microbiota than previously considered. A consensus among scientists on the most appropriate definition of a prebiotic is necessary to enable continued use of the term.
Copyright © 2015 Elsevier Ltd. All rights reserved.

Entities:  

Mesh:

Substances:

Year:  2015        PMID: 26431716      PMCID: PMC4744122          DOI: 10.1016/j.copbio.2015.09.001

Source DB:  PubMed          Journal:  Curr Opin Biotechnol        ISSN: 0958-1669            Impact factor:   9.740


  47 in total

Review 1.  New scientific paradigms for probiotics and prebiotics.

Authors:  Gregor Reid; M E Sanders; H Rex Gaskins; Glenn R Gibson; Annick Mercenier; Robert Rastall; Marcel Roberfroid; Ian Rowland; Christine Cherbut; Todd R Klaenhammer
Journal:  J Clin Gastroenterol       Date:  2003-08       Impact factor: 3.062

Review 2.  Prebiotics in human milk: a review.

Authors:  G V Coppa; L Zampini; T Galeazzi; O Gabrielli
Journal:  Dig Liver Dis       Date:  2006-12       Impact factor: 4.088

Review 3.  On the presence of inulin and oligofructose as natural ingredients in the western diet.

Authors:  J van Loo; P Coussement; L de Leenheer; H Hoebregs; G Smits
Journal:  Crit Rev Food Sci Nutr       Date:  1995-11       Impact factor: 11.176

4.  Ruminococcus bromii is a keystone species for the degradation of resistant starch in the human colon.

Authors:  Xiaolei Ze; Sylvia H Duncan; Petra Louis; Harry J Flint
Journal:  ISME J       Date:  2012-02-16       Impact factor: 10.302

Review 5.  Dietary modulation of the human colonic microbiota: introducing the concept of prebiotics.

Authors:  G R Gibson; M B Roberfroid
Journal:  J Nutr       Date:  1995-06       Impact factor: 4.798

6.  Gut microbiota metabolism of dietary fiber influences allergic airway disease and hematopoiesis.

Authors:  Aurélien Trompette; Eva S Gollwitzer; Koshika Yadava; Anke K Sichelstiel; Norbert Sprenger; Catherine Ngom-Bru; Carine Blanchard; Tobias Junt; Laurent P Nicod; Nicola L Harris; Benjamin J Marsland
Journal:  Nat Med       Date:  2014-01-05       Impact factor: 53.440

Review 7.  Genetic mechanisms of prebiotic oligosaccharide metabolism in probiotic microbes.

Authors:  Yong Jun Goh; Todd R Klaenhammer
Journal:  Annu Rev Food Sci Technol       Date:  2014-12-19

Review 8.  The first prebiotics in humans: human milk oligosaccharides.

Authors:  Giovanni V Coppa; Stefano Bruni; Lorenzo Morelli; Sara Soldi; Orazio Gabrielli
Journal:  J Clin Gastroenterol       Date:  2004-07       Impact factor: 3.062

9.  Functional metabolic map of Faecalibacterium prausnitzii, a beneficial human gut microbe.

Authors:  Almut Heinken; M Tanweer Khan; Giuseppe Paglia; Dmitry A Rodionov; Hermie J M Harmsen; Ines Thiele
Journal:  J Bacteriol       Date:  2014-07-07       Impact factor: 3.490

10.  Insight into the prebiotic concept: lessons from an exploratory, double blind intervention study with inulin-type fructans in obese women.

Authors:  Evelyne M Dewulf; Patrice D Cani; Sandrine P Claus; Susana Fuentes; Philippe G B Puylaert; Audrey M Neyrinck; Laure B Bindels; Willem M de Vos; Glenn R Gibson; Jean-Paul Thissen; Nathalie M Delzenne
Journal:  Gut       Date:  2012-11-07       Impact factor: 23.059

View more
  81 in total

Review 1.  Prevention of Necrotizing Enterocolitis Through Manipulation of the Intestinal Microbiota of the Premature Infant.

Authors:  Kannikar Vongbhavit; Mark A Underwood
Journal:  Clin Ther       Date:  2016-02-09       Impact factor: 3.393

Review 2.  Interactions between host and gut microbiota in domestic pigs: a review.

Authors:  Yadnyavalkya Patil; Ravi Gooneratne; Xiang-Hong Ju
Journal:  Gut Microbes       Date:  2019-11-24

Review 3.  Current State of Knowledge on Implications of Gut Microbiome for Surgical Conditions.

Authors:  Edmund B Chen; Cori Cason; Jack A Gilbert; Karen J Ho
Journal:  J Gastrointest Surg       Date:  2018-04-05       Impact factor: 3.452

Review 4.  Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics.

Authors:  Glenn R Gibson; Robert Hutkins; Mary Ellen Sanders; Susan L Prescott; Raylene A Reimer; Seppo J Salminen; Karen Scott; Catherine Stanton; Kelly S Swanson; Patrice D Cani; Kristin Verbeke; Gregor Reid
Journal:  Nat Rev Gastroenterol Hepatol       Date:  2017-06-14       Impact factor: 46.802

Review 5.  The prebiotic concept and human health: a changing landscape with riboflavin as a novel prebiotic candidate?

Authors:  R E Steinert; M Sadaghian Sadabad; H J M Harmsen; P Weber
Journal:  Eur J Clin Nutr       Date:  2016-07-06       Impact factor: 4.016

6.  Obstructive Sleep Apnea and Systemic Hypertension: Gut Dysbiosis as the Mediator?

Authors:  Saif Mashaqi; David Gozal
Journal:  J Clin Sleep Med       Date:  2019-10-15       Impact factor: 4.062

Review 7.  Nutraceuticals as modulators of gut microbiota: Role in therapy.

Authors:  Eamonn M M Quigley
Journal:  Br J Pharmacol       Date:  2020-01-03       Impact factor: 8.739

8.  SusE facilitates starch uptake independent of starch binding in B. thetaiotaomicron.

Authors:  Matthew H Foley; Eric C Martens; Nicole M Koropatkin
Journal:  Mol Microbiol       Date:  2018-04-14       Impact factor: 3.501

Review 9.  The Gut Microbiota, Food Science, and Human Nutrition: A Timely Marriage.

Authors:  Michael J Barratt; Carlito Lebrilla; Howard-Yana Shapiro; Jeffrey I Gordon
Journal:  Cell Host Microbe       Date:  2017-08-09       Impact factor: 21.023

Review 10.  Synthesis and purification of galacto-oligosaccharides: state of the art.

Authors:  Carlos Vera; Andrés Córdova; Carla Aburto; Cecilia Guerrero; Sebastián Suárez; Andrés Illanes
Journal:  World J Microbiol Biotechnol       Date:  2016-10-18       Impact factor: 3.312

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.