Literature DB >> 26420184

Diabetes self-care behaviours and clinical outcomes among Taiwanese patients with type 2 diabetes.

Chung-Mei Ouyang1,2, Johanna T Dwyer3, Paul F Jacques2, Lee-Ming Chuang4, Catherine F Haas2, Katie Weinger5.   

Abstract

We examined the influences of patients' background characteristics on the frequency of performing five diabetes self-care behaviours that 185 Taiwanese outpatients reported. All patients had type 2 diabetes diagnosed for more than a year and attended an outpatient clinic at a large university hospital where they had received at least one dietitian-led individual nutrition education session and one nurse-led diabetes education session during the course of their care. Seventy nine percent of the patients regularly (defined as responses often or always on the questionnaire) took their medications and over half followed recommended meal plans and exercised, but fewer performed foot care (38%) or checked their blood glucose levels (20%) regularly. The associations between patients' demographics and disease-related characteristics and their performance of self-care behaviours were assessed with logistic regression. Although checking blood glucose levels and performing diabetes foot care were unrelated to any clinical outcome examined, patients who took their diabetes medications had lower hemoglobin A1c levels and fewer chronic complications than those who did not. Furthermore, patients who followed a diabetes meal plan also had lower hemoglobin A1c levels, and those who exercised regularly had healthier body mass indices (BMI) than those who did not.

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Year:  2015        PMID: 26420184     DOI: 10.6133/apjcn.2015.24.3.03

Source DB:  PubMed          Journal:  Asia Pac J Clin Nutr        ISSN: 0964-7058            Impact factor:   1.662


  5 in total

1.  Dietitians' experiences and perspectives regarding access to and delivery of dietetic services for people with type 2 diabetes mellitus.

Authors:  George Siopis; Stephen Colagiuri; Margaret Allman-Farinelli
Journal:  Heliyon       Date:  2020-02-06

2.  Self-care in People with Type 2 Diabetes Mellitus Research Protocol of a Multicenter Mixed Methods Study (SCUDO)

Authors:  Michela Luciani; Diletta Fabrizi; Paola Rebora; Emanuela Rossi; Stefania Di Mauro; Susan Kohl Malone; Davide Ausili
Journal:  Prof Inferm       Date:  2019 Jul - Sep

3.  Health Behavior, Level of Hemoglobin A1c, and Quality of Life Among Agricultural Workers of Various Ethnicities in Thai Border Communities.

Authors:  Sorawit Boonyathee; Parichat Ong-Artborirak; Katekaew Seangpraw; Prakasit Tonchoy; Supakan Kantow; Sasivimol Bootsikeaw; Nisarat Auttama; Monchanok Choowanthanapakorn; Dech Dokpuang; Pitakpong Panta
Journal:  Front Med (Lausanne)       Date:  2022-02-15

4.  The dietetic workforce distribution geographic atlas provides insight into the inequitable access for dietetic services for people with type 2 diabetes in Australia.

Authors:  George Siopis; Alexandra Jones; Margaret Allman-Farinelli
Journal:  Nutr Diet       Date:  2020-01-19       Impact factor: 2.333

Review 5.  Dietary Management of Type 2 Diabetes in the MENA Region: A Review of the Evidence.

Authors:  Nahla Hwalla; Zeinab Jaafar; Sally Sawaya
Journal:  Nutrients       Date:  2021-03-24       Impact factor: 5.717

  5 in total

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