Literature DB >> 26412419

Quantification of phosphorus flows throughout the consumption system of Bangkok Metropolis, Thailand.

Bussarakam Thitanuwat1, Chongchin Polprasert2, Andrew J Englande3.   

Abstract

Due to unequal distribution of the world's Phosphorus (P) sources for fertilizer production, an evaluation of P flows throughout the consumption system of a city is needed. The prime objective of this paper is to assess and prioritize P recovery options as to bring about, as much as possible, a close-looped P-for-food system. Using the Bangkok Metropolitan Administration (BMA) as a case study, the aim of this work is to quantify the potential mass flow of P for four major types of urban wastes: domestic wastewater (DWW), septage sludge (SS), food waste (FW) and green garbage (GB) and to determine the recoverable stock of P available. The consumption of food and supplements such as cleansing products and fertilizer is estimated at a rate of 1146.4 g P·cap(-1)·year(-1). P contained in wastes being discarded from its average 7.9 million population plus 33.8 million Bangkok-visiting tourists per annum is determined to be 8.01 kt P annually. Only 4% of the above quantity is recycled and used internally for cultivating plants grown in public parks. An annual amount of 7.68 kt P was found to be disposed of in landfills (6.23 kt P) and in the river systems (1.45 kt P). From the findings of this study, therefore, it is recommended that P recovery efforts from BMA's urban wastes should be focused on wastes enrouted to landfills since these constitute 81% of P discarded. As a consequence, solid waste combustion coupled with energy recovery from P-binding organics may be an appropriate means of P recovery. This technology has the potential to reduce waste volume, generate electricity, and produce P-containing ash that can be used for further application on farm lands.
Copyright © 2015 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Food consumption; Human excreta; Landfill; Phosphorus recovery; Urban wastes; Wastewater treatment

Year:  2015        PMID: 26412419     DOI: 10.1016/j.scitotenv.2015.09.065

Source DB:  PubMed          Journal:  Sci Total Environ        ISSN: 0048-9697            Impact factor:   7.963


  1 in total

1.  The food-water quality nexus in periurban aquacultures downstream of Bangkok, Thailand.

Authors:  Wojciech Mrozik; Soydoa Vinitnantharat; Thunchanok Thongsamer; Nipapun Pansuk; Pavinee Pattanachan; Parinda Thayanukul; Kishor Acharya; Marcos Quintela Baluja; Charles Hazlerigg; Aidan F Robson; Russell J Davenport; David Werner
Journal:  Sci Total Environ       Date:  2019-08-13       Impact factor: 7.963

  1 in total

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