Literature DB >> 26386909

Variations in weight management services in Scotland: a national survey of weight management provision.

S Read1, J Logue1.   

Abstract

BACKGROUND: Despite National guidance recommending their use, there is uncertainty regarding the best way to deliver weight management services across the UK and worldwide.
METHODS: To ascertain access, provision and interventions used in lifestyle Tier 2 and specialist Tier 3 weight management services in Scotland, a survey was distributed to all mainland health boards covering pathways for referral, eligibility criteria, intervention format and definitions of attendance completion and adherence.
RESULTS: Nine Health boards provided information on their weight management services. The provision of services was low. Only four health boards offered services for those with a BMI 25-30 kg/m2. Lifestyle Tier 2 services were mainly weekly or fortnightly group sessions for 8-12 weeks delivered by dietitians or community workers. Specialist Tier 3 services were largely similar to lifestyle Tier 2 services. The provision of specialist interventions including pharmacotherapy, cognitive behavioural therapy sessions and low-calorie prescribed diets was low.
CONCLUSIONS: This national survey has illustrated large disparities in the provision of weight management across Scotland, a likely consequence of uncertainty regarding best practice. There is a clear requirement for the evaluation of existing services to identify those that lead to the largest improvements in health outcomes and are cost-effective.
© The Author 2015. Published by Oxford University Press on behalf of Faculty of Public Health. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Keywords:  obesity; service provision; survey; weight management

Mesh:

Year:  2015        PMID: 26386909     DOI: 10.1093/pubmed/fdv132

Source DB:  PubMed          Journal:  J Public Health (Oxf)        ISSN: 1741-3842            Impact factor:   2.341


  8 in total

1.  Patient and practice characteristics predicting attendance and completion at a specialist weight management service in the UK: a cross-sectional study.

Authors:  David N Blane; Philip McLoone; David Morrison; Sara Macdonald; Catherine A O'Donnell
Journal:  BMJ Open       Date:  2017-11-20       Impact factor: 2.692

2.  The role of primary care in adult weight management: qualitative interviews with key stakeholders in weight management services.

Authors:  David N Blane; Sara Macdonald; David Morrison; Catherine A O'Donnell
Journal:  BMC Health Serv Res       Date:  2017-11-21       Impact factor: 2.655

3.  Development of a core outcome set for behavioural weight management programmes for adults with overweight and obesity: protocol for obtaining expert consensus using Delphi methodology.

Authors:  Ruth M Mackenzie; Louisa J Ells; Sharon Anne Simpson; Jennifer Logue
Journal:  BMJ Open       Date:  2019-03-01       Impact factor: 2.692

Review 4.  A Practical Guide to Engaging Individuals with Obesity.

Authors:  Barbara M McGowan
Journal:  Obes Facts       Date:  2016-06-04       Impact factor: 3.942

5.  Variations in bariatric surgical care pathways: a national costing study on the variability of services and impact on costs.

Authors:  Eleanor Grieve; Ruth M Mackenzie; Jane Munro; Joanne O'Donnell; Sally Stewart; Abdulmajid Ali; Duff Bruce; Miranda Trevor; Jennifer Logue
Journal:  BMC Obes       Date:  2018-12-26

Review 6.  Core outcome set for behavioural weight management interventions for adults with overweight and obesity: Standardised reporting of lifestyle weight management interventions to aid evaluation (STAR-LITE).

Authors:  Ruth M Mackenzie; Louisa J Ells; Sharon Anne Simpson; Jennifer Logue
Journal:  Obes Rev       Date:  2019-11-22       Impact factor: 9.213

7.  Primary care patient and practitioner views of weight and weight-related discussion: a mixed-methods study.

Authors:  Calum T McHale; Anita H Laidlaw; Joanne E Cecil
Journal:  BMJ Open       Date:  2020-03-09       Impact factor: 2.692

8.  UK dietitians' attitudes and experiences of formula very low- and low-energy diets in clinical practice.

Authors:  Adrian Brown; Naomi Brosnahan; Dorsa Khazaei; Jed Wingrove; Stuart W Flint; Rachel L Batterham
Journal:  Clin Obes       Date:  2022-01-23
  8 in total

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