Literature DB >> 26374140

Healthy Aging 5 Years After a Period of Daily Supplementation With Antioxidant Nutrients: A Post Hoc Analysis of the French Randomized Trial SU.VI.MAX.

Karen E Assmann, Valentina A Andreeva, Claude Jeandel, Serge Hercberg, Pilar Galan, Emmanuelle Kesse-Guyot.   

Abstract

This study's objective was to investigate healthy aging in older French adults 5 years after a period of daily nutritional-dose supplementation with antioxidant nutrients. The study was based on the double-blind, randomized trial, Supplementation with Antioxidant Vitamins and Minerals (SU.VI.MAX) Study (1994-2002) and the SU.VI.MAX 2 Follow-up Study (2007-2009). During 1994-2002, participants received a daily combination of vitamin C (120 mg), β-carotene (6 mg), vitamin E (30 mg), selenium (100 µg), and zinc (20 mg) or placebo. Healthy aging was assessed in 2007-2009 by using multiple criteria, including the absence of major chronic disease and good physical and cognitive functioning. Data from a subsample of the SU.VI.MAX 2 cohort, initially free of major chronic disease, with a mean age of 65.3 years in 2007-2009 (n = 3,966), were used to calculate relative risks. Supplementation was associated with a greater healthy aging probability among men (relative risk = 1.16, 95% confidence interval: 1.04, 1.29) but not among women (relative risk = 0.98, 95% confidence interval: 0.86, 1.11) or all participants (relative risk = 1.07, 95% confidence interval: 0.99, 1.16). Moreover, exploratory subgroup analyses indicated effect modification by initial serum concentrations of zinc and vitamin C. In conclusion, an adequate supply of antioxidant nutrients (equivalent to quantities provided by a balanced diet rich in fruits and vegetables) may have a beneficial role for healthy aging.
© The Author 2015. Published by Oxford University Press on behalf of the Johns Hopkins Bloomberg School of Public Health. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  aging; antioxidants; dietary supplements; minerals; randomized controlled trial; vitamins

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Year:  2015        PMID: 26374140     DOI: 10.1093/aje/kwv105

Source DB:  PubMed          Journal:  Am J Epidemiol        ISSN: 0002-9262            Impact factor:   4.897


  8 in total

1.  The Inflammatory Potential of the Diet at Midlife Is Associated with Later Healthy Aging in French Adults.

Authors:  Karen E Assmann; Moufidath Adjibade; Nitin Shivappa; James R Hébert; Michael D Wirth; Mathilde Touvier; Tasnime Akbaraly; Serge Hercberg; Pilar Galan; Chantal Julia; Emmanuelle Kesse-Guyot
Journal:  J Nutr       Date:  2018-03-01       Impact factor: 4.798

2.  Prevalence and Correlates of Healthy Aging Among Elderly Aged 65 Years and Over - 6 PLADs, China, 2019.

Authors:  Zhaoxue Yin; Xin Gao; Xiaochang Zhang; Xiang Si; Xiaolei Zhu; Jixiang Ma
Journal:  China CDC Wkly       Date:  2021-01-22

Review 3.  The Prevalence of Micronutrient Deficiencies and  Inadequacies in the Middle East and Approaches to  Interventions.

Authors:  Nahla Hwalla; Ayesha Salem Al Dhaheri; Hadia Radwan; Hanan Abdullah Alfawaz; Mona A Fouda; Nasser Mohammed Al-Daghri; Sahar Zaghloul; Jeffrey B Blumberg
Journal:  Nutrients       Date:  2017-03-03       Impact factor: 5.717

4.  The Mediating Role of Overweight and Obesity in the Prospective Association between Overall Dietary Quality and Healthy Aging.

Authors:  Karen E Assmann; Indunil Ruhunuhewa; Moufidath Adjibade; Zhen Li; Raphaëlle Varraso; Serge Hercberg; Pilar Galan; Emmanuelle Kesse-Guyot
Journal:  Nutrients       Date:  2018-04-20       Impact factor: 5.717

5.  Association of Antioxidant Vitamins A, C, E and Carotenoids with Cognitive Performance over Time: A Cohort Study of Middle-Aged Adults.

Authors:  May A Beydoun; Jose A Canas; Marie T Fanelli-Kuczmarski; Ana I Maldonado; Danielle Shaked; Mika Kivimaki; Michele K Evans; Alan B Zonderman
Journal:  Nutrients       Date:  2020-11-20       Impact factor: 5.717

Review 6.  The Evolving Role of Multivitamin/Multimineral Supplement Use among Adults in the Age of Personalized Nutrition.

Authors:  Jeffrey B Blumberg; Regan L Bailey; Howard D Sesso; Cornelia M Ulrich
Journal:  Nutrients       Date:  2018-02-22       Impact factor: 5.717

7.  Temporal Association between Abdominal Weight Status and Healthy Aging: Findings from the 2011-2018 National Health and Aging Trends Study.

Authors:  Furong Xu; Jacob E Earp; Geoffrey W Greene; Steven A Cohen; Ingrid E Lofgren; Matthew J Delmonico; Mary L Greaney
Journal:  Int J Environ Res Public Health       Date:  2020-08-05       Impact factor: 3.390

8.  How Healthy Lifestyle Factors at Midlife Relate to Healthy Aging.

Authors:  Nathalie Atallah; Moufidath Adjibade; Hélène Lelong; Serge Hercberg; Pilar Galan; Karen E Assmann; Emmanuelle Kesse-Guyot
Journal:  Nutrients       Date:  2018-06-30       Impact factor: 5.717

  8 in total

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