Literature DB >> 26372965

Ritual drinks in the pre-Hispanic US Southwest and Mexican Northwest.

Patricia L Crown1, Jiyan Gu2, W Jeffrey Hurst3, Timothy J Ward2, Ardith D Bravenec2, Syed Ali2, Laura Kebert2, Marlaina Berch2, Erin Redman2, Patrick D Lyons4, Jamie Merewether5, David A Phillips6, Lori S Reed7, Kyle Woodson8.   

Abstract

Chemical analyses of organic residues in fragments of pottery from 18 sites in the US Southwest and Mexican Northwest reveal combinations of methylxanthines (caffeine, theobromine, and theophylline) indicative of stimulant drinks, probably concocted using either cacao or holly leaves and twigs. The results cover a time period from around A.D. 750-1400, and a spatial distribution from southern Colorado to northern Chihuahua. As with populations located throughout much of North and South America, groups in the US Southwest and Mexican Northwest likely consumed stimulant drinks in communal, ritual gatherings. The results have implications for economic and social relations among North American populations.

Entities:  

Keywords:  US Southwest/Mexican Northwest; archaeology; cacao; holly; ritual drinks

Mesh:

Substances:

Year:  2015        PMID: 26372965      PMCID: PMC4577151          DOI: 10.1073/pnas.1511799112

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN: 0027-8424            Impact factor:   11.205


  6 in total

1.  Simultaneous determination of caffeine, theobromine, and theophylline by high-performance liquid chromatography.

Authors:  Marcia S Bispo; Márcia Cristina C Veloso; Heloísa Lúcia C Pinheiro; Rodolfo F S De Oliveira; José Oscar N Reis; Jailson B De Andrade
Journal:  J Chromatogr Sci       Date:  2002-01       Impact factor: 1.618

2.  Tracking anthropogenic inputs using caffeine, indicator bacteria, and nutrients in rural freshwater and urban marine systems.

Authors:  Kelly A Peeler; Stephen P Opsahl; Jeffrey P Chanton
Journal:  Environ Sci Technol       Date:  2006-12-15       Impact factor: 9.028

Review 3.  Ethnobotany as a pharmacological research tool and recent developments in CNS-active natural products from ethnobotanical sources.

Authors:  Will C McClatchey; Gail B Mahady; Bradley C Bennett; Laura Shiels; Valentina Savo
Journal:  Pharmacol Ther       Date:  2009-05-05       Impact factor: 12.310

4.  Evidence of cacao use in the Prehispanic American Southwest.

Authors:  Patricia L Crown; W Jeffrey Hurst
Journal:  Proc Natl Acad Sci U S A       Date:  2009-02-02       Impact factor: 11.205

5.  Ritual Black Drink consumption at Cahokia.

Authors:  Patricia L Crown; Thomas E Emerson; Jiyan Gu; W Jeffrey Hurst; Timothy R Pauketat; Timothy Ward
Journal:  Proc Natl Acad Sci U S A       Date:  2012-08-06       Impact factor: 11.205

6.  Early procurement of scarlet macaws and the emergence of social complexity in Chaco Canyon, NM.

Authors:  Adam S Watson; Stephen Plog; Brendan J Culleton; Patricia A Gilman; Steven A LeBlanc; Peter M Whiteley; Santiago Claramunt; Douglas J Kennett
Journal:  Proc Natl Acad Sci U S A       Date:  2015-06-22       Impact factor: 11.205

  6 in total
  3 in total

1.  Profile of Patricia L. Crown.

Authors:  Jennifer Viegas
Journal:  Proc Natl Acad Sci U S A       Date:  2016-08-15       Impact factor: 11.205

2.  Ethical priority of the most actionable system of biomolecules: the metabolome.

Authors:  Cecil M Lewis; Laura-Isobel McCall; Richard R Sharp; Paul G Spicer
Journal:  Am J Phys Anthropol       Date:  2019-10-23       Impact factor: 2.868

3.  New light on the use of Theobroma cacao by Late Classic Maya.

Authors:  Anabel Ford; Ann Williams; Mattanjah S de Vries
Journal:  Proc Natl Acad Sci U S A       Date:  2022-09-26       Impact factor: 12.779

  3 in total

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