Xiaohua He1, Beatriz Quiñones2, Maroeska Te Loo3, Sebastian Loos4, Gaia Scavia5, Maurizio Brigotti6, Elena Levtchenko7, Leo Monnens8. 1. US Department of Agriculture, ARS, WRRC, Foodborne Toxin Detection and Prevention Unit, Albany, NY, USA. 2. US Department of Agriculture, ARS, WRRC, Produce Safety and Microbiology Unit, Albany, NY, USA. 3. Department of Pediatrics, Radboud University Nijmegen Medical Center, Nijmegen, The Netherlands. 4. Division of Pediatric Nephrology, Department of Pediatrics, University Medical Center, Hamburg, Germany. 5. EU Reference Laboratory for E. coli, Instituto Superiore di Sanita, Rome, Italy. 6. Dipartimento di Medicina Specialistica Diagnostica e Sperimentale, Sede di Patologia Generale, Universita di Bologna, Bologna, Italy. 7. Department of Pediatric Nephrology and Growth and Regeneration, University Hospitals Leuven, Leuven, Belgium. 8. Department of Physiology, Radboud University, Nijmegen Medical Center, Nijmegen, The Netherlands.