Literature DB >> 26323631

Xenobiotics: Interaction with the Intestinal Microflora.

Kun Lu1, Ridwan Mahbub1, James G Fox1.   

Abstract

The human body is host to 100 trillion gut microbes, approximately 10-times more than all human cells. It is estimated that the approximately 500-1000 species residing in the human gut encode 150-fold more unique genes than the human genome. The gut microbiota has important functions in metabolic processing, such as energy production, immune cell development, food digestion, and epithelial homeostasis. It has been increasingly recognized that a dysregulated gut microbiome contributes in a significant way to a variety of diseases, including diabetes, obesity, cardiovascular diseases, allergies, and inflammatory bowel disease. In particular, accumulating evidence indicates that functional interactions between the gut microbiome and xenobiotics play a role in mediating chemical toxicity and causing or exacerbating human disease. This review summarizes emerging evidence that illustrates how xenobiotics can affect the gut microbiome structure, create functional changes to the gut microbiome, and become biotransformed by the gut microbiome.
© The Author 2015. Published by Oxford University Press on behalf of the Institute for Laboratory Animal Research. All rights reserved. For permissions, please email: journals.permissions@oup.com.

Entities:  

Keywords:  gut microbiome; interaction; xenobiotics

Mesh:

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Year:  2015        PMID: 26323631      PMCID: PMC4654756          DOI: 10.1093/ilar/ilv018

Source DB:  PubMed          Journal:  ILAR J        ISSN: 1084-2020


  111 in total

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4.  Butyrate suppresses colonic inflammation through HDAC1-dependent Fas upregulation and Fas-mediated apoptosis of T cells.

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Review 6.  Brain-gut axis and its role in the control of food intake.

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5.  The Effects of an Environmentally Relevant Level of Arsenic on the Gut Microbiome and Its Functional Metagenome.

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6.  Gut microbiome-host interactions in driving environmental pollutant trichloroethene-mediated autoimmunity.

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7.  Changes in the gut microbial communities following addition of walnuts to the diet.

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9.  P-glycoprotein multidrug transporter in inflammatory bowel diseases: More questions than answers.

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