Literature DB >> 26319731

Development of a Novel Chromogenic Medium for Improved Campylobacter Detection from Poultry Samples.

Hajime Teramura1, Mihoko Iwasaki2, Hirokazu Ogihara3.   

Abstract

The presence of expanded-spectrum β-lactamase (ESBL)-producing Escherichia coli is a common problem in the isolation of Campylobacter from poultry samples using conventional cefoperazone-based selective media. A novel chromogenic medium (CM-HT), based on modified charcoal cefoperazone deoxycholate agar (mCCDA), has been developed as a solution for improved Campylobacter detection from poultry samples. Although the basic components of CM-HT are the same as mCCDA, CM-HT uses both granular charcoal and sodium cefoxitin to enhance viewability and inhibit ESBL-producing bacteria. All tested Campylobacter jejuni (n = 31) and Campylobacter coli (n = 6) strains grew and formed purple-colored colonies on CM-HT. In contrast, the growth of all other tested microorganisms, including ESBL-producing E. coli strains, was suppressed by this medium. Additionally, 84 poultry samples were examined for the presence of Campylobacter using the ISO 10272-1 method (enrichment with Bolton broth) and the NIHSJ-02 method (enrichment with Preston broth) with mCCDA and CM-HT media for the isolation. The numbers of samples from which Camplylobacter was detected on CM-HT using Preston and Bolton broth were 22 and 18, whereas the numbers on mCCDA were 22 and 13, respectively. Only Campylobacter was detected on CM-HT using both enrichment broths; however, there were 5 and 19 samples from which ESBL-producing E. coli was detected on mCCDA using Preston and Bolton broth, respectively. Thus, there was a significant difference between CM-HT and mCCDA in selectivity for ESBL-producing E. coli regardless of which enrichment broth was used. The results obtained demonstrated that CM-HT is a possible solution for the improved isolation of Campylobacter from poultry samples.

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Year:  2015        PMID: 26319731     DOI: 10.4315/0362-028X.JFP-15-115

Source DB:  PubMed          Journal:  J Food Prot        ISSN: 0362-028X            Impact factor:   2.077


  2 in total

1.  A Comparative Evaluation Study of Growth Conditions for Culturing the Isolates of Campylobacter spp.

Authors:  Ying-Hsin Hsieh; Steven Simpson; Khalil Kerdahi; Irshad M Sulaiman
Journal:  Curr Microbiol       Date:  2017-09-08       Impact factor: 2.188

2.  Campylobacteriosis, Shigellosis and Salmonellosis in Hospitalized Children with Acute Inflammatory Diarrhea in Georgia.

Authors:  Maia Metreveli; Salome Bulia; Iamze Shalamberidze; Liana Tevzadze; Shota Tsanava; Juan Cruz Goenaga; Kerstin Stingl; Paata Imnadze
Journal:  Pathogens       Date:  2022-02-10
  2 in total

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