Literature DB >> 26303564

Food and your mood: nutritional psychiatry.

Florian Daniel Zepf1, Sean Hood2, Gilles J Guillemin3.   

Abstract

Mesh:

Year:  2015        PMID: 26303564     DOI: 10.1016/S2215-0366(15)00241-2

Source DB:  PubMed          Journal:  Lancet Psychiatry        ISSN: 2215-0366            Impact factor:   27.083


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  4 in total

1.  Dietary tryptophan depletion in humans using a simplified two amino acid formula - a pilot study.

Authors:  Maike Linden; Katrin Helmbold; Janina Kempf; Shabnam Sippas; Christian Filss; Karl-Josef Langen; Albrecht Eisert; Florian Daniel Zepf
Journal:  Food Nutr Res       Date:  2016-12-16       Impact factor: 3.894

2.  The Perspectives Associated With the Computer-Based Diagnostic Method of Depressive Disorder.

Authors:  Elena Bartkiene; Vesta Steibliene; Virginija Adomaitiene; Vita Lele; Darius Cernauskas; Daiva Zadeike; Dovile Klupsaite; Grazina Juodeikiene
Journal:  Front Psychiatry       Date:  2018-12-19       Impact factor: 4.157

3.  Specifics of the Emotional Response of Patients Suffering From Major Depressive Disorder to Imagined Basic Tastes of Food.

Authors:  Laura Jarutiene; Virginija Adomaitiene; Vesta Steibliene; Grazina Juodeikiene; Darius Cernauskas; Dovile Klupsaite; Vita Lele; Egle Milasauskiene; Elena Bartkiene
Journal:  Front Psychol       Date:  2022-02-07

4.  Studying the effects of dietary body weight-adjusted acute tryptophan depletion on punishment-related behavioral inhibition.

Authors:  Tilman J Gaber; Vita L S Dingerkus; Molly J Crockett; Sarah Bubenzer-Busch; Katrin Helmbold; Cristina L Sánchez; Brigitte Dahmen; Beate Herpertz-Dahlmann; Florian D Zepf
Journal:  Food Nutr Res       Date:  2015-08-11       Impact factor: 3.894

  4 in total

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