Literature DB >> 26300014

Development, reliability, and validity testing of Toddler NutriSTEP: a nutrition risk screening questionnaire for children 18-35 months of age.

Janis Randall Simpson1, Jillian Gumbley2, Kylie Whyte2, Jane Lac2, Crystal Morra3, Lee Rysdale2, Mary Turfryer4, Kim McGibbon5, Joanne Beyers6, Heather Keller7.   

Abstract

Nutrition is vital for optimal growth and development of young children. Nutrition risk screening can facilitate early intervention when followed by nutritional assessment and treatment. NutriSTEP (Nutrition Screening Tool for Every Preschooler) is a valid and reliable nutrition risk screening questionnaire for preschoolers (aged 3-5 years). A need was identified for a similar questionnaire for toddlers (aged 18-35 months). The purpose was to develop a reliable and valid Toddler NutriSTEP. Toddler NutriSTEP was developed in 4 phases. Content and face validity were determined with a literature review, parent focus groups (n = 6; 48 participants), and experts (n = 13) (phase A). A draft questionnaire was refined with key intercept interviews of 107 parents/caregivers (phase B). Test-retest reliability (phase C), based on intra-class correlations (ICC), Kappa (κ) statistics, and Wilcoxon tests was assessed with 133 parents/caregivers. Criterion validity (phase D) was assessed using Receiver Operating Characteristic (ROC) curves by comparing scores on the Toddler NutriSTEP to a comprehensive nutritional assessment of 200 toddlers with a registered dietitian (RD). The Toddler NutriSTEP was reliable between 2 administrations (ICC = 0.951, F = 20.53, p < 0.001); most questions had moderate (κ ≥ 0.6) or excellent (κ ≥ 0.8) agreement. Scores on the RD nutrition risk rating and the Toddler NutriSTEP were correlated (r = 0.67, p < 0.000). The area under the ROC curve for moderate and high RD risk ratings were 84.6% and 82.7%, respectively. Cut-points of ≥21 (sensitivity 86%; specificity 61%) (moderate risk) and ≥26 (sensitivity 95%; specificity 63%) (high risk) were determined. The Toddler NutriSTEP questionnaire is both reliable and valid for screening for nutritional risk in toddlers.

Entities:  

Keywords:  NutriSTEP; dépistage du risque nutritionnel; fiabilité; nutrition risk screening; reliability; toddlers; tout-petits; validity; validité

Mesh:

Year:  2015        PMID: 26300014     DOI: 10.1139/apnm-2015-0048

Source DB:  PubMed          Journal:  Appl Physiol Nutr Metab        ISSN: 1715-5312            Impact factor:   2.665


  8 in total

1.  Beyond BMI: a feasibility study implementing NutriSTEP in primary care practices using electronic medical records (EMRs).

Authors:  Lesley Andrade; Kathy Moran; Susan J Snelling; Darshaka Malaviarachchi; Joanne Beyers; Kelsie Near; Janis Randall Simpson
Journal:  Health Promot Chronic Dis Prev Can       Date:  2020-01       Impact factor: 3.240

2.  Strengthening public health nutrition: findings from a situational assessment to inform system-wide capacity building in Ontario, Canada.

Authors:  Rachel Jl Prowse; Sarah A Richmond; Sarah Carsley; Heather Manson; Brent Moloughney
Journal:  Public Health Nutr       Date:  2020-07-03       Impact factor: 4.022

3.  Screening for marginal food security in young children in primary care.

Authors:  Catherine S Birken; Cornelia M Borkhoff; Imaan Bayoumi; Kimberly M Nurse; Patricia C Parkin; Jonathon L Maguire; Colin Macarthur; Janis A Randall Simpson
Journal:  BMC Pediatr       Date:  2021-04-23       Impact factor: 2.125

4.  Evaluation of dietary behaviors of preschool children in Seoul and Gyeonggi-do associated with the level of parents' health consciousness: using nutrition quotient for preschoolers (NQ-P).

Authors:  Soo-Youn Kim; Sung-Mi Cha
Journal:  Nutr Res Pract       Date:  2020-11-23       Impact factor: 1.926

5.  Turkish version of the Preschool Children's Nutrition Screening Tool (NutriSTEP®): a validity and reliability study.

Authors:  Halime Pulat Demir; Simay Turgut
Journal:  Eur J Clin Nutr       Date:  2022-02-15       Impact factor: 4.884

Review 6.  Lifestyle Screening Tools for Children in the Community Setting: A Systematic Review.

Authors:  Anne Krijger; Sovianne Ter Borg; Liset Elstgeest; Caroline van Rossum; Janneke Verkaik-Kloosterman; Elly Steenbergen; Hein Raat; Koen Joosten
Journal:  Nutrients       Date:  2022-07-14       Impact factor: 6.706

7.  Relative validity of a short food frequency questionnaire assessing adherence to the Norwegian dietary guidelines among colorectal cancer patients.

Authors:  Hege Berg Henriksen; Monica Hauger Carlsen; Ingvild Paur; Sveinung Berntsen; Siv Kjølsrud Bøhn; Anne Juul Skjetne; Ane Sørlie Kværner; Christine Henriksen; Lene Frost Andersen; Sigbjørn Smeland; Rune Blomhoff
Journal:  Food Nutr Res       Date:  2018-02-22       Impact factor: 3.894

8.  Iron deficiency among low income Canadian toddlers: a cross-sectional feasibility study in a Community Health Centre and non-Community Health Centre sites.

Authors:  Imaan Bayoumi; Patricia C Parkin; Gerald Lebovic; Rupa Patel; Kendra Link; Catherine S Birken; Jonathon L Maguire; Cornelia M Borkhoff
Journal:  BMC Fam Pract       Date:  2018-09-24       Impact factor: 2.497

  8 in total

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