Literature DB >> 2629966

Controversies and children's diets.

L A Barness1.   

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Year:  1989        PMID： 2629966      PMCID： PMC1807901     

Source DB:  PubMed          Journal:  Bull N Y Acad Med        ISSN： 0028-7091


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  13 in total

1.  Effect of dietary stearic acid on plasma cholesterol and lipoprotein levels.

Authors:  A Bonanome; S M Grundy
Journal:  N Engl J Med       Date:  1988-05-12       Impact factor: 91.245

Review 2.  Potassium and hypertension.

Authors:  L Tobian
Journal:  Nutr Rev       Date:  1988-08       Impact factor: 7.110

3.  Fish oil attenuates the cholesterol induced rise in lipoprotein cholesterol.

Authors:  P J Nestel
Journal:  Am J Clin Nutr       Date:  1986-05       Impact factor: 7.045

4.  A randomized trial of sodium intake and blood pressure in newborn infants.

Authors:  A Hofman; A Hazebroek; H A Valkenburg
Journal:  JAMA       Date:  1983-07-15       Impact factor: 56.272

5.  Effect of infant diets with different polyunsaturated to saturated fat ratios on circulating high-density lipoproteins.

Authors:  S E Carlson; P W DeVoe; L A Barness
Journal:  J Pediatr Gastroenterol Nutr       Date:  1982       Impact factor: 2.839

6.  "Salt-sensitive" essential hypertension in men. Is the sodium ion alone important?

Authors:  T W Kurtz; H A Al-Bander; R C Morris
Journal:  N Engl J Med       Date:  1987-10-22       Impact factor: 91.245

7.  Change in physician perspective on cholesterol and heart disease. Results from two national surveys.

Authors:  B Schucker; J T Wittes; J A Cutler; K Bailey; D R Mackintosh; D J Gordon; C M Haines; M E Mattson; R S Goor; B M Rifkind
Journal:  JAMA       Date:  1987-12-25       Impact factor: 56.272

8.  Blood pressure response to oral calcium in persons with mild to moderate hypertension. A randomized, double-blind, placebo-controlled, crossover trial.

Authors:  D A McCarron; C D Morris
Journal:  Ann Intern Med       Date:  1985-12       Impact factor: 25.391

Review 9.  Fish oil consumption and decreased risk of cardiovascular disease: a comparison of findings from animal and human feeding trials.

Authors:  P M Herold; J E Kinsella
Journal:  Am J Clin Nutr       Date:  1986-04       Impact factor: 7.045

10.  Comparison of monounsaturated fatty acids and carbohydrates for lowering plasma cholesterol.

Authors:  S M Grundy
Journal:  N Engl J Med       Date:  1986-03-20       Impact factor: 91.245
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