Literature DB >> 26296739

Integrative Indicator for Assessing the Alert Levels of Algal Bloom in Lakes: Lake Taihu as a Case Study.

Qinqin Li1,2, Weiping Hu3, Shuhua Zhai4.   

Abstract

Algal blooms have recently become one of the most serious environmental problems in eutrophic freshwater ecosystems worldwide. Although many observation and simulation approaches have been applied to predict algal blooms, few studies have addressed the alert levels of algal blooms using integrative indicators in a large lake with multiple service function and significant horizontal heterogeneity. This study developed an integrative indicator assessment system (IIAS) to rank the alert level of algal blooms. In the IIAS, algal biomass, area percentage, distance from drinking water intake points, distance from scenic zones and duration of algal bloom were used as indicators to calculate a comprehensive alert level, which was classified into five grades (Vigilance, Low, Moderate, High, and Severe). Lake Taihu was taken as a case study to assess the comprehensive alert level of algal blooms in 2007 and 2010. The comprehensive alert level showed obvious spatial-temporal patterns, with an acceptable accuracy in Lake Taihu. The comprehensive alert levels were relatively higher in typical phytoplankton subzones than typical hydrophytes subzones and are more sensitive to weight factor in the northern and western subzones where high biomass usually occurs. Case study showed a very good application of the proposed comprehensive alert level assessment methodology, which can be adjusted to predict the degree of hazard of algal blooms in multi-service function large lakes to help the government and decision makers to act to prevent the disaster from algal bloom spreading.

Entities:  

Keywords:  Algal bloom; Assessment criteria; Comprehensive alert level; Lake Taihu

Mesh:

Year:  2015        PMID: 26296739     DOI: 10.1007/s00267-015-0604-z

Source DB:  PubMed          Journal:  Environ Manage        ISSN: 0364-152X            Impact factor:   3.266


  11 in total

Review 1.  Aquatic taste and odor: a primary signal of drinking-water integrity.

Authors:  Susan Watson
Journal:  J Toxicol Environ Health A       Date:  2004 Oct 22-Nov 26

Review 2.  Cyanobacterial toxins: risk management for health protection.

Authors:  Geoffrey A Codd; Louise F Morrison; James S Metcalf
Journal:  Toxicol Appl Pharmacol       Date:  2005-03-15       Impact factor: 4.219

3.  [Importation of wind-driven drift of mat-like algae bloom into Meiliang Bay of Taihu Lake in 2004 summer].

Authors:  Xiao-hua Bai; Wei-ping Hu; Zhi-xin Hu; Xiang-hua Li
Journal:  Huan Jing Ke Xue       Date:  2005-11

4.  Establishment of an Alert Level Framework for cyanobacteria in drinking water resources by using the Algae Online Analyser for monitoring cyanobacterial chlorophyll a.

Authors:  Katarzyna Izydorczyk; Corina Carpentier; Jarosław Mrówczyński; Arco Wagenvoort; Tomasz Jurczak; Małgorzata Tarczyńska
Journal:  Water Res       Date:  2008-12-13       Impact factor: 11.236

5.  Occurrence and potential risks of harmful algal blooms in the East China Sea.

Authors:  Jinhui Wang; Jianyong Wu
Journal:  Sci Total Environ       Date:  2009-05-05       Impact factor: 7.963

6.  Prediction of algal blooms using genetic programming.

Authors:  C Sivapragasam; Nitin Muttil; S Muthukumar; V M Arun
Journal:  Mar Pollut Bull       Date:  2010-06-26       Impact factor: 5.553

7.  Health effects of exposure to cyanobacteria (blue-green algae) during recreational water-related activities.

Authors:  L S Pilotto; R M Douglas; M D Burch; S Cameron; M Beers; G J Rouch; P Robinson; M Kirk; C T Cowie; S Hardiman; C Moore; R G Attewell
Journal:  Aust N Z J Public Health       Date:  1997-10       Impact factor: 2.939

8.  Alternative alert system for cyanobacterial bloom, using phycocyanin as a level determinant.

Authors:  Chi-Yong Ahn; Seung-Hyun Joung; Sook-Kyoung Yoon; Hee-Mock Oh
Journal:  J Microbiol       Date:  2007-04       Impact factor: 3.422

9.  Development of predictive models for geosmin-related taste and odor in Kansas, USA, drinking water reservoirs.

Authors:  Andrew R Dzialowski; Val H Smith; Donald G Huggins; Frank Denoyelles; Niang-Choo Lim; Debbie S Baker; Jason H Beury
Journal:  Water Res       Date:  2009-04-14       Impact factor: 11.236

10.  Effects of sludge dredging on the prevention and control of algae-caused black bloom in Taihu Lake, China.

Authors:  Wei He; Jingge Shang; Xin Lu; Chengxin Fan
Journal:  J Environ Sci (China)       Date:  2013-03-01       Impact factor: 5.565

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