Literature DB >> 26263851

Broiler chicken adipose tissue dynamics during the first two weeks post-hatch.

Shiping Bai1, Guoqing Wang2, Wei Zhang2, Shuai Zhang2, Brittany Breon Rice2, Mark Andrew Cline2, Elizabeth Ruth Gilbert3.   

Abstract

Selection of broiler chickens for growth has led to increased adipose tissue accretion. To investigate the post-hatch development of adipose tissue, the abdominal, clavicular, and subcutaneous adipose tissue depots were collected from broiler chicks at 4 and 14 days post-hatch. As a percent of body weight, abdominal fat increased (P<0.001) with age. At day 4, clavicular and subcutaneous fat depots were heavier (P<0.003) than abdominal fat whereas at day 14, abdominal and clavicular weighed more (P<0.003) than subcutaneous fat. Adipocyte area and diameter were greater in clavicular and subcutaneous than abdominal fat at 4 and 14 days post-hatch (P<0.001). Glycerol-3-phosphate dehydrogenase (G3PDH) activity increased (P<0.001) in all depots from day 4 to 14, and at both ages was greatest in subcutaneous, intermediate in clavicular, and lowest in abdominal fat (P<0.05). In clavicular fat, peroxisome proliferator-activated receptor-γ (PPARγ), CCAAT/enhancer binding protein (CEBP)α, CEBPβ, fatty acid synthase (FASN), fatty acid binding protein 4 (FABP4), lipoprotein lipase (LPL), neuropeptide Y (NPY), and NPY receptor 5 (NPYR5) mRNA increased and NPYR2 mRNA decreased from day 4 to 14 (P<0.001). Thus, there are site-specific differences in broiler chick adipose development, with larger adipocytes and greater G3PDH activity in subcutaneous fat at day 4, more rapid growth of abdominal fat, and clavicular fat intermediate for most traits. Adipose tissue expansion was accompanied by changes in gene expression of adipose-associated factors.
Copyright © 2015 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Adipocyte cellularity; Adipose tissue; Broilers; Post-hatch; mRNA

Mesh:

Substances:

Year:  2015        PMID: 26263851     DOI: 10.1016/j.cbpa.2015.08.002

Source DB:  PubMed          Journal:  Comp Biochem Physiol A Mol Integr Physiol        ISSN: 1095-6433            Impact factor:   2.320


  10 in total

1.  Changes in adipose tissue physiology during the first two weeks posthatch in chicks from lines selected for low or high body weight.

Authors:  Yang Xiao; Guoqing Wang; Miranda E Gerrard; Sarah Wieland; Mary Davis; Mark A Cline; Paul B Siegel; Elizabeth R Gilbert
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2019-04-10       Impact factor: 3.619

2.  Effects of miR-125b-5p on Preadipocyte Proliferation and Differentiation in Chicken.

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Authors:  Ayla R Almeida; Viviane S Morita; João B Matos Junior; Sarah Sgavioli; Tamiris I Vicentini; Isabel C Boleli
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5.  Role of Corticosterone in Lipid Metabolism in Broiler Chick White Adipose Tissue.

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Review 7.  Avian Neuropeptide Y: Beyond Feed Intake Regulation.

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8.  RNA-seq Based Transcriptome Analysis Reveals The Cross-Talk of Macrophage and Adipocyte of Chicken Subcutaneous Adipose Tissue during The Embryonic and Post-Hatch Period.

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Journal:  Front Immunol       Date:  2022-07-15       Impact factor: 8.786

9.  Effect of Soybean Meal Substitution by Raw Chickpea Seeds on Thermal Properties and Fatty Acid Composition of Subcutaneous Fat Tissue of Broiler Chickens.

Authors:  Waldemar Paszkiewicz; Siemowit Muszyński; Małgorzata Kwiecień; Mykola Zhyla; Sylwester Świątkiewicz; Anna Arczewska-Włosek; Ewa Tomaszewska
Journal:  Animals (Basel)       Date:  2020-03-22       Impact factor: 2.752

10.  MicroRNAs and their regulatory networks in Chinese Gushi chicken abdominal adipose tissue during postnatal late development.

Authors:  Yi Chen; Yinli Zhao; Wenjiao Jin; Yuanfang Li; Yanhua Zhang; Xuejie Ma; Guirong Sun; Ruili Han; Yadong Tian; Hong Li; Xiangtao Kang; Guoxi Li
Journal:  BMC Genomics       Date:  2019-10-25       Impact factor: 3.969

  10 in total

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