| Literature DB >> 26244602 |
Dylan S Mackay1,2, Peter K Eck2, Todd C Rideout3, David J Baer4, Peter J H Jones1,2,5.
Abstract
Recent work suggests that plant sterol (PS) consumption may lower triglyceride (TG) concentrations; however, human clinical trial evidence is inconsistent. We associated SNP r5882 in cholesteryl ester transfer protein with changes in TG concentrations following PS consumption (2 g/day for 4 weeks) in a dual-centre, single-blind, randomized, crossover trial. TG concentrations were lowered in homozygotes for the minor G-allele of rs5882 (-0.46 ± 0.13 mmol/L, p = 0.002, n = 10); there was no effect in the A-allele carriers.Entities:
Keywords: CETP; nutrigenetics; nutrigénétique; phytosterols; phytostérols; plant sterols; stérols végétaux; triglycerides; triglycérides
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Year: 2015 PMID: 26244602 DOI: 10.1139/apnm-2015-0039
Source DB: PubMed Journal: Appl Physiol Nutr Metab ISSN: 1715-5312 Impact factor: 2.665