Literature DB >> 26243274

Paracoccus laeviglucosivorans sp. nov., an l-glucose-utilizing bacterium isolated from soil.

Akira Nakamura1.   

Abstract

Strain 43PT was isolated as an l-glucose-utilizing bacterium from soil in Japan. Cells of the strain were Gram-stain-negative, aerobic and non-motile cocci. The 16S rRNA gene sequence of the strain showed high similarity to that of Paracoccus limosus (98.5 %). Phylogenetic analyses based on 16S rRNA gene sequences revealed that this strain belongs to the genus Paracoccus. Strain 43PT contained Q-10 as the sole isoprenoid quinone. The major cellular fatty acids were C18: 1ω7c or C18: 1ω6c and C16: 0, and C18: 0, C18: 1ω9c, C10: 0 3-OH and summed feature 2 were detected as minor components. The DNA G+C content of strain 43PT was 64.1 mol%. Strain 43PT contained the major polar lipids phosphatidylcholine, phosphatidylglycerol, diphosphatidylglycerol, an unknown aminolipid and two unknown glycolipids. The DNA-DNA relatedness between strain 43PT and the six related type strains of the genus Paracoccus, including P. limosus, was below 23 %. Based on the chemotaxonomic and physiological data and the values of DNA-DNA relatedness, especially the ability to assimilate l-glucose, this strain should be classified as a representative of a novel species of the genus Paracoccus, for which the name Paracoccus laeviglucosivorans sp. nov. (type strain 43PT = JCM 30587T = DSM 100094T) is proposed.

Entities:  

Year:  2015        PMID: 26243274     DOI: 10.1099/ijsem.0.000508

Source DB:  PubMed          Journal:  Int J Syst Evol Microbiol        ISSN: 1466-5026            Impact factor:   2.747


  3 in total

1.  Paracoccus jeotgali sp. nov., isolated from Korean salted and fermented shrimp.

Authors:  Juseok Kim; Joon Yong Kim; Hye Seon Song; In-Tae Cha; Seong Woon Roh; Se Hee Lee
Journal:  J Microbiol       Date:  2019-05-27       Impact factor: 3.422

2.  Identification, functional characterization, and crystal structure determination of bacterial levoglucosan dehydrogenase.

Authors:  Masayuki Sugiura; Moe Nakahara; Chihaya Yamada; Takatoshi Arakawa; Motomitsu Kitaoka; Shinya Fushinobu
Journal:  J Biol Chem       Date:  2018-09-17       Impact factor: 5.157

3.  Structural basis of L-glucose oxidation by scyllo-inositol dehydrogenase: Implications for a novel enzyme subfamily classification.

Authors:  Kazuhiro Fukano; Kunio Ozawa; Masaya Kokubu; Tetsu Shimizu; Shinsaku Ito; Yasuyuki Sasaki; Akira Nakamura; Shunsuke Yajima
Journal:  PLoS One       Date:  2018-05-25       Impact factor: 3.240

  3 in total

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