Literature DB >> 26242624

Suppressive effects of saponin-enriched extracts from quinoa on 3T3-L1 adipocyte differentiation.

Yang Yao1, Yingying Zhu, Yue Gao, Zhenxing Shi, Yibo Hu, Guixing Ren.   

Abstract

This study was performed to investigate the effect of quinoa saponins (QS) on the differentiation of 3T3-L1 preadipocytes. QS inhibited triglyceride (TG) accumulation in the mature adipocytes, evidenced by oil-red O staining and intracellular quantification. Real time-PCR analysis and western blot analysis showed that QS significantly down-regulated the mRNA and protein expression of key adipogenic transcription factors, peroxisome proliferator-activated receptor γ (PPARγ), and CCAAT/enhancer-binding protein alpha (C/EBPα), however, they had no significant effect on CCAAT/enhancer-binding protein beta (C/EBPβ) and CCAAT/enhancer-binding protein delta (C/EBPδ) which are the upstream regulators for adipogenesis compared with mature adipocytes. QS also reduced mRNA and protein expression of sterol regulatory element-binding protein-1c (SREBP-1c) related to the late stage of adipogenesis. Furthermore, lipoprotein lipase (LPL), adipocyte protein 2 (aP2) and glucose transporter 4 (Glut4), as adipocyte specific genes, were decreased in mature adipocytes by QS treatment. These findings indicate that QS are capable of suppressing adipogenesis and therefore they seem to be natural bioactive factors effective in adipose tissue mass modulation.

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Year:  2015        PMID: 26242624     DOI: 10.1039/c5fo00716j

Source DB:  PubMed          Journal:  Food Funct        ISSN: 2042-6496            Impact factor:   5.396


  7 in total

1.  Long-chain bases from Cucumaria frondosa inhibit adipogenesis and regulate lipid metabolism in 3T3-L1 adipocytes.

Authors:  Yingying Tian; Shiwei Hu; Hui Xu; Jingfeng Wang; Changhu Xue; Yuming Wang
Journal:  Food Sci Biotechnol       Date:  2016-12-31       Impact factor: 2.391

2.  Anti-Obesity Activities of Chikusetsusaponin IVa and Dolichos lablab L. Seeds.

Authors:  Jun Yin; Chang-Seob Seo; In Hyeok Hwang; Min Won Lee; Kwang Hoon Song
Journal:  Nutrients       Date:  2018-09-03       Impact factor: 5.717

Review 3.  Effects of Saponins on Lipid Metabolism: A Review of Potential Health Benefits in the Treatment of Obesity.

Authors:  Mariangela Marrelli; Filomena Conforti; Fabrizio Araniti; Giancarlo A Statti
Journal:  Molecules       Date:  2016-10-20       Impact factor: 4.411

4.  Antiproliferative Activity of Combined Biochanin A and Ginsenoside Rh₂ on MDA-MB-231 and MCF-7 Human Breast Cancer Cells.

Authors:  Guixing Ren; Zhenxing Shi; Cong Teng; Yang Yao
Journal:  Molecules       Date:  2018-11-08       Impact factor: 4.411

Review 5.  An Insight into Saponins from Quinoa (Chenopodium quinoa Willd): A Review.

Authors:  Khadija El Hazzam; Jawhar Hafsa; Mansour Sobeh; Manal Mhada; Moha Taourirte; Kamal El Kacimi; Abdelaziz Yasri
Journal:  Molecules       Date:  2020-02-27       Impact factor: 4.411

6.  In vivo acute toxicity and mutagenic analysis of crude saponins from Chenopodium quinoa Willd husks.

Authors:  Bingjie Lin; Xiao Qi; Lei Fang; Lei Zhao; Ruoyu Zhang; Jinjin Jing; Shujie Zhang; Xiushi Yang; Zhaohua Hou; Peng Xue
Journal:  RSC Adv       Date:  2021-01-26       Impact factor: 3.361

7.  Characterization of a Coproduct from the Sea Cucumber Cucumaria frondosa and Its Effects on Visceral Adipocyte Size in Male Wistar Rats.

Authors:  Alan Ramalho; Nadine Leblanc; Marie-Gil Fortin; André Marette; André Tchernof; Hélène Jacques
Journal:  Mar Drugs       Date:  2020-10-26       Impact factor: 5.118

  7 in total

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