Literature DB >> 26231058

Linking Agriculture, Nutrition, and Health: The Role of the Registered Dietitian Nutritionist.

Chris Vogliano, Alison Steiber, Katie Brown.   

Abstract

Mesh：

Year:  2015        PMID： 26231058     DOI： 10.1016/j.jand.2015.06.009

Source DB:  PubMed          Journal:  J Acad Nutr Diet        ISSN： 2212-2672            Impact factor:   4.910


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  3 in total

1.  Food Next Door: From Food Literacy to Citizenship on a College Campus.

Authors:  Nanna Meyer; Mary Ann Kluge; Sean Svette; Alyssa Shrader; Andrea Vanderwoude; Bethany Frieler
Journal:  Int J Environ Res Public Health       Date:  2021-01-11       Impact factor: 3.390

2.  Leveraging Online Learning to Promote Systems Thinking for Sustainable Food Systems Training in Dietetics Education.

Authors:  Marie Spiker; Amanda Hege; Janice Giddens; Joanna Cummings; Jasia Steinmetz; Angie Tagtow; Erin Bergquist; Lauren Burns; Christina Campbell; Diane Stadler; Elizabeth Combs; Nancy Prange; Aaron Schwartz; Katie Brown; Kevin Sauer
Journal:  Front Nutr       Date:  2021-03-18

3.  Degree-Granting Nutrition Programs in the Republic of Yemen: A Status Report on Postsecondary Education.

Authors:  Miral Mansour; Basil H Aboul-Enein; Elizabeth Dodge; Nada Benajiba
Journal:  Med Sci Educ       Date:  2022-09-28
  3 in total

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