Literature DB >> 26218771

Determination of alkylresorcinols and their metabolites in biological samples by gas chromatography-mass spectrometry.

Roksana Wierzbicka1, Huaxing Wu2, Milan Franek3, Afaf Kamal-Eldin4, Rikard Landberg5.   

Abstract

High throughput GC-MS methods for quantification of alkylresorcinols (AR), biomarkers of whole grain wheat and rye intake, in plasma and adipose tissue and their metabolites in urine were developed and optimised. Alkylresorcinols in plasma (200μL) and adipose tissues (10-50mg) were extracted with diethyl ether, whereas main AR metabolites such as DHBA and DHPPA and newly identified metabolites in urine (50μL) were extracted with ethyl acetate after enzymatic deconjugation. All extracts were purified on OASIS-MAX solid phase extraction cartridges. Plasma and adipose tissue sample extracts were then derivatised with trifluoroacetic anhydride and reconstituted in undecane, whereas AR metabolites in urine samples were derivatised with BSTFA+TMCS (99:1, v/v, 100μL). Prepared samples were quantified by GC-MS (EI-SIM). Analysis of all compounds in the different matrices showed good selectivity, sensitivity, linearity, precision (<15% within and between batches), adequate recovery (75-108%), and short total run time (10-12min). The methods developed are applicable to large-scale sample sets such as epidemiological studies.
Copyright © 2015 The Authors. Published by Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Alkylresorcinol; Alkylresorcinols metabolites; Biomarker; Gas chromatography–mass spectrometry; Whole grain

Mesh:

Substances:

Year:  2015        PMID: 26218771     DOI: 10.1016/j.jchromb.2015.07.009

Source DB:  PubMed          Journal:  J Chromatogr B Analyt Technol Biomed Life Sci        ISSN: 1570-0232            Impact factor:   3.205


  6 in total

1.  Wholegrain rye, but not wholegrain wheat, lowers body weight and fat mass compared with refined wheat: a 6-week randomized study.

Authors:  J Suhr; S Vuholm; K N Iversen; R Landberg; M Kristensen
Journal:  Eur J Clin Nutr       Date:  2017-03-22       Impact factor: 4.016

2.  Identification and heterologous reconstitution of a 5-alk(en)ylresorcinol synthase from endophytic fungus Shiraia sp. Slf14.

Authors:  Huiwen Yan; Lei Sun; Jinge Huang; Yixing Qiu; Fuchao Xu; Riming Yan; Du Zhu; Wei Wang; Jixun Zhan
Journal:  J Microbiol       Date:  2018-10-24       Impact factor: 3.422

3.  Indolepropionic acid and novel lipid metabolites are associated with a lower risk of type 2 diabetes in the Finnish Diabetes Prevention Study.

Authors:  Vanessa D de Mello; Jussi Paananen; Jaana Lindström; Maria A Lankinen; Lin Shi; Johanna Kuusisto; Jussi Pihlajamäki; Seppo Auriola; Marko Lehtonen; Olov Rolandsson; Ingvar A Bergdahl; Elise Nordin; Pirjo Ilanne-Parikka; Sirkka Keinänen-Kiukaanniemi; Rikard Landberg; Johan G Eriksson; Jaakko Tuomilehto; Kati Hanhineva; Matti Uusitupa
Journal:  Sci Rep       Date:  2017-04-11       Impact factor: 4.379

Review 4.  Biomarkers of cereal food intake.

Authors:  Rikard Landberg; Kati Hanhineva; Kieran Tuohy; Mar Garcia-Aloy; Izabela Biskup; Rafael Llorach; Xiaofei Yin; Lorraine Brennan; Marjukka Kolehmainen
Journal:  Genes Nutr       Date:  2019-10-12       Impact factor: 5.523

5.  Whey Protein Combined with Low Dietary Fiber Improves Lipid Profile in Subjects with Abdominal Obesity: A Randomized, Controlled Trial.

Authors:  Elin Rakvaag; Rasmus Fuglsang-Nielsen; Knud Erik Bach Knudsen; Rikard Landberg; Astrid Johannesson Hjelholt; Esben Søndergaard; Kjeld Hermansen; Søren Gregersen
Journal:  Nutrients       Date:  2019-09-04       Impact factor: 5.717

6.  Use of a Web-Based Dietary Assessment Tool (RiksmatenFlex) in Swedish Adolescents: Comparison and Validation Study.

Authors:  Anna Karin Lindroos; Jessica Petrelius Sipinen; Cecilia Axelsson; Gisela Nyberg; Rikard Landberg; Per Leanderson; Marianne Arnemo; Eva Warensjö Lemming
Journal:  J Med Internet Res       Date:  2019-10-04       Impact factor: 5.428

  6 in total

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