Literature DB >> 26192984

Enhanced Antifouling Properties of Carbohydrate Coated Poly(ether sulfone) Membranes.

M Daniela Angione1,2, Thomas Duff1,2, Alan P Bell2, Serban N Stamatin1,2, Cormac Fay3, Dermot Diamond3, Eoin M Scanlan1,2, Paula E Colavita1,2.   

Abstract

Poly(ether sulfone) membranes (PES) were modified with biologically active monosaccharides and disaccharides using aryldiazonium chemistry as a mild, one-step, surface-modification strategy. We previously proposed the modification of carbon, metals, and alloys with monosaccharides using the same method; herein, we demonstrate modification of PES membranes and the effect of chemisorbed carbohydrate layers on their resistance to biofouling. Glycosylated PES surfaces were characterized using spectroscopic methods and tested against their ability to interact with specific carbohydrate-binding proteins. Galactose-, mannose-, and lactose-modified PES surfaces were exposed to Bovine Serum Albumin (BSA) solutions to assess unspecific protein adsorption in the laboratory and were found to adsorb significantly lower amounts of BSA compared to bare membranes. The ability of molecular carbohydrate layers to impart antifouling properties was further tested in the field via long-term immersive tests at a wastewater treatment plant. A combination of ATP content assays, infrared spectroscopic characterization and He-ion microscopy (HIM) imaging were used to investigate biomass accumulation at membranes. We show that, beyond laboratory applications and in the case of complex aqueous environments that are rich in biomass such as wastewater effluent, we observe significantly lower biofouling at carbohydrate-modified PES than at bare PES membrane surfaces.

Entities:  

Keywords:  antifouling; biomimetic; carbohydrates; coatings; membranes; poly(ether sulfone)

Year:  2015        PMID: 26192984     DOI: 10.1021/acsami.5b04201

Source DB:  PubMed          Journal:  ACS Appl Mater Interfaces        ISSN: 1944-8244            Impact factor:   9.229


  1 in total

1.  Modulation of Protein Fouling and Interfacial Properties at Carbon Surfaces via Immobilization of Glycans Using Aryldiazonium Chemistry.

Authors:  Federico Zen; M Daniela Angione; James A Behan; Ronan J Cullen; Thomas Duff; Joana M Vasconcelos; Eoin M Scanlan; Paula E Colavita
Journal:  Sci Rep       Date:  2016-04-25       Impact factor: 4.379

  1 in total

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