Literature DB >> 26188613

A safety analysis of food waste-derived animal feeds from three typical conversion techniques in China.

Ting Chen1, Yiying Jin2, Dongsheng Shen3.   

Abstract

This study was based on the food waste to animal feed demonstration projects in China. A safety analysis of animal feeds from three typical treatment processes (i.e., fermentation, heat treatment, and coupled hydrothermal treatment and fermentation) was presented. The following factors are considered in this study: nutritive values characterized by organoleptic properties and general nutritional indices; the presence of bovine- and sheep-derived materials; microbiological indices for Salmonella, total coliform (TC), total aerobic plate counts (TAC), molds and yeast (MY), Staphylococcus Aureus (SA), and Listeria; chemical contaminant indices for hazardous trace elements such as Cr, Cd, and As; and nitrite and organic contaminants such as aflatoxin B1 (AFB1) and hexachlorocyclohexane (HCH). The present study reveals that the feeds from all three conversion processes showed balanced nutritional content and retained a certain feed value. The microbiological indices and the chemical contaminant indices for HCH, dichlorodiphenyltrichloroethane (DDT), nitrite, and mercury all met pertinent feed standards; however, the presence of bovine- and sheep-derived materials and a few chemical contaminants such as Pb were close to or might exceed the legislation permitted values in animal feeding. From the view of treatment techniques, all feed retained part of the nutritional values of the food waste after the conversion processes. Controlled heat treatment can guarantee the inactivation of bacterial pathogens, but none of the three techniques can guarantee the absence of cattle- and sheep-derived materials and acceptable levels of certain contaminants. The results obtained in this research and the feedstuffs legislation related to animal feed indicated that food waste-derived feed could be considered an adequate alternative to be used in animal diets, while the feeding action should be changed with the different qualities of the products, such as restrictions on the application of ruminants, and recycling as formula feeds.
Copyright © 2015 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Chemical contaminants; Conversion techniques; Food waste-derived animal feeds; Microorganisms; Nutritive values

Mesh:

Substances:

Year:  2015        PMID: 26188613     DOI: 10.1016/j.wasman.2015.06.041

Source DB:  PubMed          Journal:  Waste Manag        ISSN: 0956-053X            Impact factor:   7.145


  6 in total

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4.  Staphylococcus aureus in Substrates for Black Soldier Fly Larvae (Hermetia illucens) and Its Dynamics during Rearing.

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Journal:  Microbiol Spectr       Date:  2021-12-22

5.  Comprehensive characterization of the bacterial community structure and metabolite composition of food waste fermentation products via microbiome and metabolome analyses.

Authors:  Hongmei Li; Xiaoyang Lin; Lujun Yu; Jianjun Li; Zongyu Miao; Yuanzheng Wei; Jin Zeng; Qi Zhang; Yongxue Sun; Ren Huang
Journal:  PLoS One       Date:  2022-03-15       Impact factor: 3.752

6.  Probabilistic Human Health Risk Assessment of Heavy Metal Intake via Vegetable Consumption around Pb/Zn Smelters in Southwest China.

Authors:  Guanghui Guo; Degang Zhang; Yuntao Wang
Journal:  Int J Environ Res Public Health       Date:  2019-09-05       Impact factor: 3.390

  6 in total

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