Literature DB >> 26171958

Development and validation of the Chinese-language version of the eating pathology symptoms inventory.

Xiaoqi Tang1,2, Kelsie T Forbush3, P Priscilla Lui1.   

Abstract

OBJECTIVE: Eating disorders are becoming increasingly prevalent among individuals from non-Western countries, yet few non-English-language measures of eating pathology exist. The current study sought to develop and validate a Chinese version of the Eating Pathology Symptoms Inventory(1) with cross-cultural equivalence.
METHOD: The Chinese version of the Eating Pathology Symptoms Inventory (CEPSI) was translated and back-translated by native Chinese speakers, and administered to a pilot sample of native Chinese speaking students (N = 45) from a Midwestern university in the United States. The measure was revised based on participant's feedback, and administrated to a large sample of native Chinese speakers recruited from a Midwestern community (N = 195; 49.2% women) to test the factor structure and convergent and discriminant validity of the measure.
RESULTS: As hypothesized, the CEPSI had a robust eight-factor structure, and demonstrated evidence for acceptable internal consistency (median coefficient alphas were 0.80 for men and 0.79 for women, and alpha values ranged from 0.36 to 0.85 in men and 0.70 to 0.89 in women), and good convergent validity (correlations with relevant translated scales from the Eating Disorder Examination-Questionnaire and the Eating Attitudes Test-26 ranged from 0.22 to 0.58) and discriminate validity (correlations with a translated version of the Center for Epidemiological Studies - Depression Scale ranged from .12 to .30). DISCUSSION: Results indicate that the CEPSI has high potential value as a new self-report measure of eating pathology that can be used in future research and clinical settings to assess eating disorder-related psychopathology among Chinese speaking individuals.
© 2015 Wiley Periodicals, Inc.

Entities:  

Keywords:  Chinese; EPSI; assessment; cross-cultural; eating disorders; eating pathology symptoms inventory

Mesh:

Year:  2015        PMID: 26171958     DOI: 10.1002/eat.22423

Source DB:  PubMed          Journal:  Int J Eat Disord        ISSN: 0276-3478            Impact factor:   4.861


  4 in total

1.  Validity and utility of Hierarchical Taxonomy of Psychopathology (HiTOP): III. Emotional dysfunction superspectrum.

Authors:  David Watson; Holly F Levin-Aspenson; Monika A Waszczuk; Christopher C Conway; Tim Dalgleish; Michael N Dretsch; Nicholas R Eaton; Miriam K Forbes; Kelsie T Forbush; Kelsey A Hobbs; Giorgia Michelini; Brady D Nelson; Martin Sellbom; Tim Slade; Susan C South; Matthew Sunderland; Irwin Waldman; Michael Witthöft; Aidan G C Wright; Roman Kotov; Robert F Krueger
Journal:  World Psychiatry       Date:  2022-02       Impact factor: 79.683

2.  Psychometric properties of the Farsi version of the Eating Pathology Symptoms Inventory (F-EPSI) among Iranian University men and women.

Authors:  Reza N Sahlan; Kerstin K Blomquist; Lindsay P Bodell
Journal:  J Eat Disord       Date:  2022-05-09

Review 3.  New Horizons in Measurement: a Review of Novel and Innovative Approaches to Eating-Disorder Assessment.

Authors:  Kelsie T Forbush; Sara R Gould; Danielle A N Chapa; Brittany K Bohrer; Kelsey E Hagan; Kelsey E Clark; Daria A Sorokina; Victoria L Perko
Journal:  Curr Psychiatry Rep       Date:  2017-09-11       Impact factor: 5.285

4.  Screen-detected disordered eating and related traits in a large population sample of females in mainland China: China Health and Nutrition Survey.

Authors:  Shuyang Yao; Ruyue Zhang; Laura M Thornton; Christine M Peat; Baiyu Qi; Shufa Du; Huijun Wang; Bing Zhang; Cynthia M Bulik
Journal:  Int J Eat Disord       Date:  2020-11-15       Impact factor: 4.861

  4 in total

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