| Literature DB >> 26169788 |
M Mostafa Zaman1, Mahfuzur Rahman Bhuiyan2, Md Nazmul Karim3, Md Mukhlesur Rahman4, Abdul Waheed Akanda5, Thushara Fernando6,7.
Abstract
BACKGROUND: Non-communicable diseases (NCDs) have already become major killers in Bangladesh. Once NCDs are developed, they become chronic health and economic problems. Their primary prevention is linked to their common risk factors. This study was conducted to determine the prevalence of NCD risk factors with a focus on their clustering in Bangladeshi adults.Entities:
Mesh:
Year: 2015 PMID: 26169788 PMCID: PMC4501055 DOI: 10.1186/s12889-015-1938-4
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Sociodemographic background of the Bangladeshi adult respondents for STEPS survey 2013
| Men and women | Men | Women | P values | |||
|---|---|---|---|---|---|---|
|
|
|
| ||||
| Age | ||||||
| Categories, n (%) | ||||||
| 25–34 | 1287 (31.6) | 468 (25.8) | 819 (36.2) | |||
| 35–44 | 1081 (26.5) | 442 (24.4) | 639 (28.3) | |||
| 45–54 | 806 (19.8) | 418 (23.1) | 388 (17.2) | |||
| 55–64 | 503 (12.3) | 259 (14.3) | 244 (10.8) | |||
| 65 + | 396 (9.7) | 225 (12.4) | 171 (7.6) | 0.00 | ||
| Mean (standard deviation) | 42.9 (14.1) | 45.3 (14.6) | 41.0 (13.4) | 0.00 | ||
| Residence, % | ||||||
| Urban | 28.5 | 28.4 | 28.6 | |||
| Rural | 71.5 | 71.6 | 71.4 | 0.89 | ||
| Education | ||||||
| Median years of schooling (IQ range)* | 5 (0–8) | 5 (1–8) | 4 (0–7) | 0.00 | ||
| Categories, % | ||||||
| No schooling | 26.6 | 24.8 | 28.1 | |||
| Any primary | 40.0 | 36.7 | 42.7 | |||
| Any secondary | 25.5 | 26.4 | 24.8 | |||
| Above secondary | 7.8 | 12.1 | 4.4 | 0.00 | ||
| Roof of the house made of, % | ||||||
| Cement, concrete or tiles | 16.0 | 19.1 | 13.5 | |||
| Tin sheets | 59.6 | 57.3 | 61.5 | |||
| Bamboo, thatches, straw, shacks etc. | 24.4 | 23.6 | 25.0 | 0.00 | ||
| Primary occupation, % | ||||||
| Home maker | 41.0 | 3.9 | 70.7 | |||
| Day labourer | 8.4 | 17.2 | 1.4 | |||
| Farmer | 9.3 | 18.4 | 2.1 | |||
| Business | 14.3 | 27.5 | 3.6 | |||
| Salaried staff | 16.2 | 21.5 | 11.9 | |||
| Students and others | 10.8 | 11.4 | 10.3 | 0.00 | ||
*IQ indicates inter-quartile
Distribution of non-communicable disease risk factors in Bangladeshi adults, STEPS 2013
| Risk factors | Both sexes | Men | Women |
|
|---|---|---|---|---|
| Fruits/ vegetables, servings/daya | 2.0 (0.8, 3.0) | 2.0 (0.9, 3.0) | 2.0 (0.7, 3.0) | 0.23 |
| Physical activity, MET- minute/weeka | 1680 (0, 5400) | 2400 (0, 8400) | 980 (0, 4100) | 0.00 |
| Body mass index, Kg/m^2b | 22.9 (4.1) | 22.8 (3.7) | 23.0 (4.4) | 0.05 |
| Systolic blood pressure, mmHgb | 117.9 (15.9) | 118.5 (14.1) | 117.5 (17.2) | 0.10 |
| Diastolic blood pressure, mmHgb | 75.3 (12.1) | 75.7 (11.6) | 75.1 (12.5) | 0.08 |
aMedian (interquartile range); bMean (standard deviation); MET indicates metabolic equivalents
Prevalence of NCD risk factors in Bangladeshi adults, STEPS 2013
| Age (years) | Tobacco use | Fruits/ vegetables < 5 servingsa | Low physical activityb | Overweight (BMI ≥25–29.9 Kg/m^2) | Obesity (BMI > =30 Kg/m^2) | Hypertension (BP ≥ 140/90 mmHg)c | Documented diabetes | |||
|---|---|---|---|---|---|---|---|---|---|---|
| Smoking | Smokeless | Any form | ||||||||
| Men and women | ||||||||||
| 25–34 | 12.4 | 15.5 | 28.5 | 95.7 | 36.5 | 19.2 | 4.4 | 11.6 | 1.6 | |
| 35–44 | 15.0 | 24.3 | 40.3 | 92.7 | 35.2 | 23.8 | 5.7 | 17.1 | 3.2 | |
| 45–54 | 20.7 | 33.1 | 53.8 | 93.8 | 34.7 | 21.8 | 6.1 | 26.6 | 6.9 | |
| 55–64 | 24.1 | 43.7 | 63.2 | 91.5 | 37.4 | 17.9 | 4.4 | 32.6 | 8.2 | |
| 65 + | 17.7 | 40.4 | 59.3 | 90.9 | 55.3 | 16.7 | 4.4 | 40.4 | 8.8 | |
| Total (unadjusted) | 16.7 | 27.2 | 43.9 | 93.5 | 37.7 | 20.5 | 5.2 | 21.4 | 4.6 | |
| Total (adjusted) | 17.1 | 28.7 | 45.8 | 93.3 | 38.6 | 20.3 | 5.1 | 23.1 | 5.0 | |
| Men | ||||||||||
| 25–34 | 29.5 | 18.6 | 48.1 | 94.4 | 35.7 | 17.7 | 3.6 | 10.0 | 1.1 | |
| 35–44 | 34.4 | 23.5 | 55.9 | 92.8 | 31.7 | 24.2 | 3.4 | 13.6 | 2.9 | |
| 45–54 | 38.5 | 31.6 | 63.4 | 93.5 | 27.3 | 21.8 | 5.3 | 23.9 | 8.1 | |
| 55–64 | 34 | 42.5 | 71.8 | 89.2 | 29.3 | 18.5 | 4.6 | 30.1 | 9.3 | |
| 65 + | 29.8 | 37.3 | 60.9 | 89.8 | 53.8 | 13.3 | 4 | 39.6 | 9.8 | |
| Total (unadjusted) | 34.8 | 28.5 | 58.5 | 92.5 | 34.1 | 19.8 | 4.1 | 20.6 | 5.4 | |
| Total (adjusted) | 33.2 | 28.5 | 58.3 | 92.4 | 34.2 | 19.6 | 4.1 | 20.7 | 5.4 | |
| Women | ||||||||||
| 25–34 | 2.6 | 13.7 | 17.3 | 96.5 | 37.0 | 20.0 | 4.9 | 12.5 | 2.0 | |
| 35–44 | 1.6 | 24.9 | 29.6 | 92.6 | 37.6 | 23.5 | 7.4 | 19.6 | 3.4 | |
| 45–54 | 1.5 | 34.8 | 43.6 | 94.1 | 42.8 | 21.9 | 7.0 | 29.4 | 5.7 | |
| 55–64 | 2.9 | 45.1 | 54.1 | 93.9 | 45.9 | 17.2 | 4.9 | 35.2 | 7.0 | |
| 65 + | 2.9 | 44.4 | 57.3 | 92.4 | 57.3 | 21.1 | 5.8 | 41.5 | 7.6 | |
| Total (unadjusted) | 2.2 | 26.2 | 32.3 | 94.4 | 40.6 | 21.1 | 6.0 | 22.1 | 3.9 | |
| Total (adjusted) | 2.2 | 29.5 | 36.5 | 94.1 | 42.5 | 21.0 | 6.0 | 25.0 | 4.6 | |
| P valuesd | ||||||||||
| 0.00 | 0.00 | 0.00 | 0.01 | 0.00 | 0.31 | 0.01 | 0.28 | 0.03 | ||
a <400 gm/day
b <600 MET-minutes/week
cand/or medication for hypertension
dMen compared to women
Fig. 1Distribution of Bangladesh adults by the number of NCD risk factors*, STEPS 2013. *Risk factors include 1) current tobacco use, 2) low fruit and vegetables intake, 3) low physical activity, 4) overweight, 5) hypertension and 6) documented diabetes
Fig. 2Prevalence of risk factors in urban and rural areas of Bangladesh, STEPS 2013
Association of socio-demographic factors with clustering of three or more risk factors in Bangladeshi adults, STEPS 2013
| Odds ratio (95 % confidence interval) | Adjusted odds ratio (95 % confidence interval) | ||
|---|---|---|---|
| Age groups | |||
| 25–34 | Reference | Reference | |
| 35–44 | 1.6 (1.3–1.9) | 1.7 (1.4–2.0) | |
| 45–54 | 2.4 (2.0–2.9) | 2.6 (2.1–3.2) | |
| 55–64 | 2.7 (2.1–3.3) | 3.0 (2.4–3.7) | |
| 65+ | 4.2 (3.3–5.3) | 4.8 (3.7–6.2) | |
| Sex | |||
| Women | Reference | Reference | |
| Men | 1.4 (1.2–1.6) | 1.2 (1.0–1.4) | |
| Residence | |||
| Rural | Reference | Reference | |
| Urban | 1.9 (1.7–2.2) | 2.0 (1.7–2.3) | |
| Education | |||
| No education | Reference | Reference | |
| Any primary | 1.2 (1.0–1.4) | 1.3 (1.1–1.6) | |
| Any secondary | 1.0 (0.8–1.2) | 1.2 (1.1–1.6) | |
| Above secondary | 1.2 (0.9–1.5) | 1.3 (1.0–1.7) | |
| Quality of main living house | |||
| Tin, bamboo, thatches, straw, shacks etc. | Reference | Reference | |
| Cement, concrete or tiles | 1.4 (1.2–1.7) | 1.2 (1.0–1.5) | |
Fig. 3Comparison of three STEPS surveys’ results (2006, 2010 and 2013) in Bangladeshi adults aged 25 years or older. *Tobacco use in any form; fruit and vegetable intake, <5 servings per day; physical activity, <600 MET-minutes per week; overweight, body mass index > = 25 kg/m2; diabetes, self-reported (documented); all are national level surveys