Literature DB >> 2614254

Plasma lipoproteins and apolipoproteins in the preruminant calf, Bos spp: density distribution, physicochemical properties, and the in vivo evaluation of the contribution of the liver to lipoprotein homeostasis.

D Bauchart1, D Durand, P M Laplaud, P Forgez, S Goulinet, M J Chapman.   

Abstract

The in vivo role of the liver in lipoprotein homeostasis in the preruminant calf, a functional monogastric, has been evaluated. To this end, the hydrodynamic and physicochemical properties, density distribution, apolipoprotein content, and flow rates of the various lipoprotein particle species were determined in the hepatic afferent (portal vein and hepatic artery) and efferent (hepatic vein) vessels in fasting, 3-week-old male preruminant calves. Plasma lipoprotein profiles were established by physicochemical analyses of a series of subfractions isolated by isopycnic density gradient ultracentrifugation. Triglyceride-rich very low density lipoproteins (VLDL) (d less than 1.018 g/ml) were minor plasma constituents (approximately 1% or less of total d less than 1.180 g/ml lipoproteins). The major apolipoproteins of VLDL were apoB-like species, while the complement of minor components included bovine apoA-I and apoC-like peptides. Particles with diameters (193-207 A) typical of low density lipoproteins (LDL) were present over the density interval 1.026-1.076 g/ml; however, only LDL of d 1.026-1.046 g/ml were present as a unique and homogeneous size subspecies, containing the two apoB-like species as major protein components in addition to elevated cholesteryl ester contents. LDL represented approximately 10% of total d less than 1.180 g/ml lipoproteins in fasting plasma from all three hepatic vessels. Overlap in the density distribution of particles with the diameters of LDL and of high density lipoproteins (HDL) occurred in the density range from 1.046 to 1.076 g/ml; these HDL particles were 130-150 A in diameter. HDL were the major plasma particles (approximately 90% of total d less than 1.180 g/ml substances) and presented as two distinct populations which we have termed light (HDLL) and heavy (HDLH) HDL. Light HDL (d 1.060-1.091 g/ml) ranged in size from 120 to 140 A, and were distinguished by their high cholesteryl ester (29-33%) and low triglyceride (1-3%) contents; apoA-I was the principal apolipoprotein. Small amounts of apolipoproteins with Mr less than 60,000, including apoC-like peptides, were also present. Heavy HDL (d 1.091-1.180 g/ml) accounted for almost half (47%) of total calf HDL, and like HDLL, were also enriched in cholesteryl ester and apoA-I; they ranged in size from 93 to 120 A. The protein moiety of HDLH was distinct in its possession of an apoA-IV-like protein (Mr 42,000). Blood flow rates were determined by electromagnetic flowmetry, thereby permitting determination of net lipoprotein balance across the liver. VLDL were efficiently removed during passage through the liver (net uptake 1.06 mg/min per kg body weight).(ABSTRACT TRUNCATED AT 400 WORDS)

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Year:  1989        PMID: 2614254

Source DB:  PubMed          Journal:  J Lipid Res        ISSN: 0022-2275            Impact factor:   5.922


  5 in total

1.  Determination of bovine serum low-density lipoprotein cholesterol using the N-geneous method.

Authors:  T Miyamoto; Y Sugiyama; J Suzuki; T Oohashi; Y Takahashi
Journal:  Vet Res Commun       Date:  2006-07       Impact factor: 2.459

2.  There is little evidence that spicy food in hot countries is an adaptation to reducing infection risk.

Authors:  Lindell Bromham; Alexander Skeels; Hilde Schneemann; Russell Dinnage; Xia Hua
Journal:  Nat Hum Behav       Date:  2021-02-04

3.  Dietary linoleic acid-induced hypercholesterolemia and accumulation of very light HDL in steers.

Authors:  Valérie Scislowski; Denys Durand; Dominique Gruffat; Dominique Bauchart
Journal:  Lipids       Date:  2004-02       Impact factor: 1.880

4.  Butters varying in trans 18:1 and cis-9,trans-11 conjugated linoleic acid modify plasma lipoproteins in the hypercholesterolemic rabbit.

Authors:  Dominique Bauchart; Alexandre Roy; Stephanie Lorenz; Jean-Michel Chardigny; Anne Ferlay; Dominique Gruffat; Jean-Louis Sébédio; Yves Chilliard; Denys Durand
Journal:  Lipids       Date:  2007-01-27       Impact factor: 1.880

5.  Effect of dietary n-6 and n-3 polyunsaturated fatty acids on peroxidizability of lipoproteins in steers.

Authors:  Valérie Scislowski; Dominique Bauchart; Dominique Gruffat; Paul-Michel Laplaud; Denys Durand
Journal:  Lipids       Date:  2005-12       Impact factor: 1.880

  5 in total

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